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X-WR-CALDESC:Events for MTV Toscana
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DTSTART;VALUE=DATE:20240317
DTEND;VALUE=DATE:20241028
DTSTAMP:20260430T172420
CREATED:20240429T182100Z
LAST-MODIFIED:20240430T144243Z
UID:10000033-1710633600-1730073599@www.mtvtoscana.com
SUMMARY:Vigneti Aperti - TOLAINI
DESCRIPTION:TOLAINI\nSP 9 DI PIEVASCIATA\, 28\, 53019 LOC. VALLENUOVA\, CASTELNUOVO BERARDENGA SIENA+39 333 6245100 (PREFERIBILMENTE VIA WHATSAPP) – HOSPITALITY@TOLAINI.IT – WALTER@TOLAINI.IT \n“VIGNETI APERTI” IS BACK AT TOLAINI\nIn May\, Tolaini joins in “Vigneti Aperti”\, an initiative in collaboration with Movimento Turismo del Vino. \nEvent: PIC-NIC AL PASSO \nWhen: from March 17\, 2024 to October 27\, 2024 \nInside the Tolaini company there is the historic location of Al Passo\, from which you can enjoy a wonderful panoramic view of the Sienese hills. It is precisely here that we organize a unique experience: a picnic in contact with nature\, the vineyards\, the history and traditions of our terroir. \nThe experience is structured like this: \nVisit to the cellar and guided tasting of our 6 red wines: \nChianti Classico Vallenuova DOCG \nChianti Classico Gran Selezione Montebello Sette DOCG \nAt the IGT Pass \nValdisanti IGT \nLEGIT IGT \nPicconero IGT \nThe wines are served with fresh bread and extra virgin olive oil of our production. \nOnce the picnic baskets have been delivered (including a bottle of Al Passo IGT for every 2 guests\, cold cuts\, cheeses\, Schiacciata\, cous-cous with seasonal vegetables and a chocolate dessert)\, guests will be accompanied to the historic Al grove Passo\, where they will have lunch in front of one of the most evocative panoramas overlooking the city of Siena. \nDuration: approximately 3 hours \nPrice per person: €80 per person (adults) – €25 for children and teenagers (up to 16 years) \nReservation required (required at least 48 hours in advance) Minimum 2 peopleInfo and bookings: +39 333 6245100 (preferably via WhatsApp) – hospitality@tolaini.it – walter@tolaini.it
URL:https://www.mtvtoscana.com/en/evento/vigneti-aperti-tolaini/
LOCATION:TOLAINI\, Località Vallenuova\, Castelnuovo Berardenga\, Siena\, 53019\, Italia
CATEGORIES:VIGNETI APERTI
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240317
DTEND;VALUE=DATE:20241028
DTSTAMP:20260430T172420
CREATED:20240506T124934Z
LAST-MODIFIED:20240510T124150Z
UID:10000073-1710633600-1730073599@www.mtvtoscana.com
SUMMARY:Vigneti Aperti - TENUTA DI NOZZOLE
DESCRIPTION:AMBROGIO E GIOVANNI FOLONARI TENUTE\, TENUTA DI NOZZOLE\nVIA DI NOZZOLE 12\, LOC. PASSO DEI PECORAI (GREVE IN CHIANTI)\, 50022\n055 859853\, / +39 3428724254\n“VIGNETI APERTI” IS BACK AT TENUTA DI NOZZOLE\nTenuta di Nozzole joins “Vigneti Aperti”\, an initiative in collaboration with the Movimento Turismo del Vino. \nEvent: HIKE & WINE \n \nWhen: from March 17\, 2024 to October 27\, 2024 \nTrekking route in our woods and historic vineyards\, return to the cellar where the tasting will take place combined with a selection of pecorino cheeses and our EVO oil on toast. \nThe route is approximately 3.5 km and well signposted\, with few differences in height and therefore suitable for everyone. \nBefore departure you will be given a detailed map. \nWe recommend clothing suitable for trekking\, above all\, if possible\, trekking shoes are recommended. \nIt is possible to book everything on our website: www.tenutefolonari.com \nPrice per person: depending on the tasting route chosen on our site:  https://www.tenutefolonari.com/esperienze/visite-e-degustazioni/ \nReservation required: 055 859853\, / +39 3428724254
URL:https://www.mtvtoscana.com/en/evento/vigneti-aperti-tenuta-di-nozzole24/
LOCATION:TENUTA DI NOZZOLE\, Via di Nozzole 12\, Loc Passo dei Pecorai\, Greve in Chianti\, Firenze\, 50022\, Italia
CATEGORIES:VIGNETI APERTI
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240501
DTEND;VALUE=DATE:20241028
DTSTAMP:20260430T172420
CREATED:20240429T174125Z
LAST-MODIFIED:20240430T144348Z
UID:10000031-1714521600-1730073599@www.mtvtoscana.com
SUMMARY:Vigneti Aperti - LORNANO
DESCRIPTION:LORNANO\nLOCALITÀ LORNANO 12\, MONTERIGGIONI 53035 (SI)HOSPITALITY@LORNANO.IT  / +393475886370 \n“VIGNETI APERTI” AT LORNANO\nIn May\, Lornano joins in “Vigneti Aperti”\, an initiative in collaboration with Movimento Turismo del Vino. \nEvent:Vineyard tour and tasting \nWhen: every day at 11:00 am \nThe tour begins with a splendid walk (about 20 minutes) through the Lornano vineyards to discover the secrets of the Chianti Classico area\, continues with a visit to the aging cellars and the historic barrel cellar and concludes with a tasting of 3 wines paired with a platter mix of local cheeses and cured meats. \nTours only depart if the minimum number of 2 participants is reached.In case of unfavorable weather conditions\, the walk through the vineyards will be cancelled. \nPrice per person: 45€ (15% discount on the purchase of 1 or more bottles of wine) \nBookings are requiredInfo and Bookings: hospitality@lornano.it / +393475886370
URL:https://www.mtvtoscana.com/en/evento/vigneti-aperti-lornano/
LOCATION:LORNANO\, Località Lornano 12\, LORNANO\, Siena\, 53035\, Italia
CATEGORIES:VIGNETI APERTI
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240524
DTEND;VALUE=DATE:20250526
DTSTAMP:20260430T172420
CREATED:20250422T174859Z
LAST-MODIFIED:20250422T175325Z
UID:10001401-1716508800-1748217599@www.mtvtoscana.com
SUMMARY:Cantine Aperte - VILLA A SESTA
DESCRIPTION:VILLA A SESTA\nSP 484 NORD\, 24 VILLA A SESTA\, CASTELNUOVO BERARDENGA (SIENA)\n0577359014 – SHOP@VILLASESTA.COM \nWhen: May 24th and 25th 2025 \nEvent: CANTINE APERTE AT VILLA A SESTA \nTasting of 4 wines: \nIGT TOSCANA ROSSO RIPALTELLA \nCHIANTI CLASSICO DOCG IL PALEI \nCHIANTI CLASSICO DOCG RISERVA VILLA A SESTA \nIGT TOSCANA ROSSO VAS \nBRUSCHETTE TASTING WITH EXTRA VIRGIN OLIVE OIL OF OUR PRODUCTION \nReservation is required: 0577/359014 – shop@villasesta.com \nOther useful tips: for children\, bruschetta with extra virgin olive oil. (Children do not pay). \nPrice per person: 25\,00€
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-villa-a-sesta/
LOCATION:VILLA A SESTA\, SP 484 NORD\, 24\, Castelnuovo Berardenga\, Siena\, 53019\, Italia
CATEGORIES:CANTINE APERTE
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240901
DTEND;VALUE=DATE:20241001
DTSTAMP:20260430T172420
CREATED:20240827T131558Z
LAST-MODIFIED:20240827T133055Z
UID:10000274-1725148800-1727740799@www.mtvtoscana.com
SUMMARY:Cantine Aperte in Vendemmia - CAMPO ALLE COMETE
DESCRIPTION:CAMPO ALLE COMETE\nLOC. SUGHERICCIO\, VIA FORNACELLE\, 249 – 57022 CASTEGNETO CARDUCCI (LI)\, ITALIA\n+39 0565 766056; +39 334 6374611; INFO@CAMPOALLECOMETE.IT\nwww.campoallecomete.it\n\nWhen: from 1st to 30th September \nEvent: PICN-NIC IN VINEYEARDS \nOur Picnic is available every day from 11:30 to 15:30. \nThe basket includes a cold first course\, a stuffed rosetta\, dessert and water \nOur sommeliers will help you choose and purchase the wine to accompany your basket. \nReservation is required: Phone: +39 0565 766056; info@campoallecomete.it \nEvent also suitable for kids! \n\n\nPrice per person: 35€
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-in-vendemmia-campo-alle-comete/
LOCATION:CAMPO ALLE COMETE\, Via Fornacelle\, Localita’ Sughericcio\, Castagneto Carducci\, Livorno\, 57022\, Italia
CATEGORIES:CANTINE APERTE VENDEMMIA
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240901
DTEND;VALUE=DATE:20241101
DTSTAMP:20260430T172420
CREATED:20240827T124000Z
LAST-MODIFIED:20240827T124319Z
UID:10000272-1725148800-1730419199@www.mtvtoscana.com
SUMMARY:Cantine Aperte in Vendemmia - AZIENDA AGRICOLA CASTELVECCHIO
DESCRIPTION:AZIENDA AGRICOLA CASTELVECCHIO – TERRICCIOLA\nVia di bagno\, snc 56030 Terricciola (PI)\n0587658318 – +39 3803238845\nwww.agricastelvecchio.com\n\n\n\nEvent:VISIT TO THE CELLAR AND WINE TASTING \nWhen: EVERY DAY FROM  SEPTEMBER 1st TO OCTOBER 31th 2024 \n\n\n\nGuided tour of the winery every day at 11:00\, 15:30 and 17:00 \nTasting of 5 wines: Rosato di Toscana IGT\, Rosso di Toscana IGT and Terre di \nPisa Sangiovese\, Terre di Pisa Rosso\, Vin Santo del Chianti; tasting of bread with oil of our production \nEvent suitable also for kids! \n\n\n\nPrice per person: 10€ (adults) \n\n\n\nReservation is required: 0587658318 – +39 380 3238845 – info@agricastelvecchio.it
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-in-vendemmia-azienda-agricola-castelvecchio/
LOCATION:AZIENDA AGRICOLA CASTELVECCHIO\, Via di Bagno\, Terricciola\, Pisa\, 56030\, Italia
CATEGORIES:CANTINE APERTE VENDEMMIA
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240905
DTEND;VALUE=DATE:20240916
DTSTAMP:20260430T172420
CREATED:20240806T154007Z
LAST-MODIFIED:20240806T154530Z
UID:10000256-1725494400-1726444799@www.mtvtoscana.com
SUMMARY:Cantine Aperte in Vendemmia - LA MALIOSA
DESCRIPTION:FATTORIA LA MALIOSA\nLocalità podere Monte Cavallo\, Saturnia (GR)\n3271860416 – info@fattorialamaliosa.it\nwww.fattorialamaliosa.it\n\nEvent:The Winemaker’s Snack \nWhen:From 5th to 15th September every day from 16:00 to 18:00 \nFrom September 5th to 15th\, from 4:00 pm to 6:00 pm\, we invite you to have fun with us with our “Merenda del Vignaiolo”. In a welcoming and suggestive atmosphere\, immersed in the magical moment of the grape harvest\, we will offer you a break among the authentic flavors of Maremma. \nThe Offer Includes: \n\nTwo Glasses of Natural Wine: they represent the essence of our production\, the result of a cultivation that respects the environment and tradition.\nTasting of Local Cheeses: A selection of typical cheeses from the Caseificio di Sorano\, each paired with our homemade grape jam\, which enhances the unique and genuine flavor of the Maremma.\nTraditional Grape-Themed Dessert: We will conclude the snack with a typical dessert\, inspired by the grape harvest and local traditions\, to give you a moment of sweetness and authentic conviviality.\n\nDuring this special period\, you will have the opportunity to immerse yourself in the magical atmosphere of the grape harvest\, the most important moment of the year\, full of tradition and emotions\, and to see up close the process that transforms grapes into wine. A perfect opportunity to relax and enjoy genuine flavors in an enchanting environment\, during one of the most fascinating moments of the year. Don’t miss it! \nEvent also suitable for kids! \nPrice per person:€19 for adults – €9 for children (children’s menu) – free for children under 5 \nReservation is required: info@fattorialamaliosa.it / +39 3271860416
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-in-vendemmia-la-maliosa/
LOCATION:LA MALIOSA\, Fattoria La Maliosa - Natural Wines\, fraz. di\, Località Podere Monte Cavallo\, 58014 Saturnia GR\, Saturnia\, Grosseto\, 58014\, Italia
CATEGORIES:CANTINE APERTE VENDEMMIA
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240906
DTEND;VALUE=DATE:20240928
DTSTAMP:20260430T172420
CREATED:20240827T135028Z
LAST-MODIFIED:20240827T135559Z
UID:10000278-1725580800-1727481599@www.mtvtoscana.com
SUMMARY:Cantine Aperte in Vendemmia - TORRACCIA DI PRESURA
DESCRIPTION:TORRACCIA DI PRESURA\nVia della Montagnola 94\, Greve in Chianti\, FI\, 50027\n+39 3884630045/ info@ulivello.it\nwww.torracciadipresura.com\n\nWhen: \nThemed Dinner: Single-Vineyards – Friday\, September 6\, 2024 – 8:00 PM \nThemed Dinner: Chianti Classico – Friday\, September 13\, 2024 – 8:00 PM \nHarvest in Progress – Saturday\, September 14\, 2024 – 9:00 AM \nHarvest Stay – from Saturday\, September 14 to Sunday\, September 15\, 2024 – 9:00 AM \nThemed Dinner: Barriqued Wines – Friday\, September 20\, 2024 – 8:00 PM \nDescription: \nThemed Dinner: Vertical Tasting of Chianti Classico Riserva – Friday\, September 27\, 2024 – 8:00 PM \nThemed Dinner: Monovitigni – Dinner with tasting of the Torraccia di Presura 2022 monovarietal wine collection. The dinner includes an appetizer\, a first course\, and a dessert paired with our Vinsanto di Chianti Classico. \nThemed Dinner: Chianti Classico – Dinner with tasting of two Chianti Classico vintages\, a Chianti Classico Riserva and a Chianti Classico Gran Selezione. The dinner includes an appetizer\, a first course\, and a dessert paired with our Vinsanto di Chianti Classico. \nHarvest in progress – Trekking through the vineyards with assistance in the grape harvesting activities and a visit to the cellar observing the winemaking operations and tasting musts at various stages of fermentation. The tasting in the company of the producer follows at 12:00 where\, in combination with Tuscan specialties\, selected vintages of the most important company wines will be tasted. \nStay in Vendemmia – Participation in the Vendemmia in Corso event on Saturday morning and then stay in a room in the historic Villa Ulivello with accommodation in a double room with private internal bathroom (wi-fi\, parking\, air conditioning and breakfast included. Possibility of dinner with à la carte menu for Saturday evening. A complimentary bottle of our Chianti Classico. \nThemed dinner: Barriqued wines – Dinner with tasting of four barriqued wines between Chianti Classico and IGT Colli della Toscana Centrale. The dinner includes an appetizer\, a first course\, and a dessert paired with our Vinsanto di Chianti Classico. \nThemed dinner: Vertical tasting of Chianti Classico Riserva – Dinner with vertical tasting of some vintages of Chianti Classico Il Tarocco Riserva. The dinner includes an appetizer\, a first course\, and a dessert paired with our Vinsanto di Chianti Classico. \nEvent suitable for children: Harvest in progress \nReservation is required:+ 39 3884630045/ info@ulivello.it \n\n\nPrice per person: \n\nThemed Dinner: Monovitigni – 45€\nThemed Dinner: Chianti Classico – 45€\nHarvest in progress – 60€\nStay in Vendemmia – 250€ for 2 people\nThemed dinner: Barriqued wines – 45€\nThemed dinner: Vertical tasting of Chianti Classico Riserva – 45€
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-in-vendemmia-torraccia-di-presura/
LOCATION:TORRACCIA DI PRESURA\, Via della Montagnola 94\, Greve in Chianti\, Firenze\, 50027\, Italia
CATEGORIES:CANTINE APERTE VENDEMMIA
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240914
DTEND;VALUE=DATE:20240916
DTSTAMP:20260430T172420
CREATED:20240827T154043Z
LAST-MODIFIED:20240827T154842Z
UID:10000282-1726272000-1726444799@www.mtvtoscana.com
SUMMARY:Cantine Aperte in Vendemmia - BUCCIA NERA
DESCRIPTION:BUCCIA NERA WINERY\nLOCALITÀ CAMPRIANO 9\, AREZZO 52100 AR\nINFO@BUCCIANERA.IT – BUCCIANERAWINERY@GMAIL.COM\n05751696461 – +393492419716\n\n\n\nEvent:The Children’s Harvest \nWhen: Saturday 14th and Sunday 15th September \n\nExclusively upon reservation confirmed and agreed with the winery. \nSmall groups – Limited places \nThe scheduled time of the experience is from 10.30 to 15.00 and includes: \n10.30 Manual grape harvest\, foot pressing for children\, tour of the winery to see the transformation and refinement process. \n12.00 Tasting of two wines and our Evo oil. \n13.00 Delivery of picnic basket \nYou can stay to rest and walk among our vineyards or on the woodland path near the winery. \nBlankets and plaids are not provided by the company. \nHighly recommended event for families with children! \nReservation is required: Email: info@buccianera.it\,WhatsApp: + 39 3474065645\, Phone: 05751696461 \nPrice per person \n\n€50 PER PERSON (FROM 18 YEARS OLD)\n€40 PER PERSON (KIDS AND ADULTS MENU’ WITHOUT WINE)\n€30 PER PERSON (FROM 2 TO 12 YEARS OLD )
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-in-vendemmia-buccia-nera-2/
LOCATION:BUCCIA NERA\, Loc Campriano\, Arezzo\, Arezzo\, 52100\, Italia
CATEGORIES:CANTINE APERTE VENDEMMIA
ATTACH;FMTTYPE=image/png:https://www.mtvtoscana.com/wp-content/uploads/2024/08/COPERTINA-EVENTI.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240914
DTEND;VALUE=DATE:20240930
DTSTAMP:20260430T172420
CREATED:20240821T120201Z
LAST-MODIFIED:20240821T120503Z
UID:10000264-1726272000-1727654399@www.mtvtoscana.com
SUMMARY:Cantine Aperte in Vendemmia - DAVINUM
DESCRIPTION:DAVINUM\nVia Bernardino Ciurini 46\, 50051 Castelfiorentino (FI)\ncosimo@davinum.it – 05711735082\nWhen: 14\, 15\, 28 and 29 September \nEvent: Winery in Ferment \nThe event consists of a visit to our cellar followed by a tasting of our wines. During the visit we will tell the story of our company\, a journey that starts in the fields and that with the love and dedication of our staff leads to the excellence of our wine. \n\n\n\nReservation is required:  \nCOSIMO: cosimo@davinum.it\n \nCRISTIAN: cristian@davinum.it\n \nPhone. +39 0571/1735082 \nPrice per person: 25€
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-in-vendemmia-davinum/
LOCATION:DAVINUM\, Via Ciurini 46\, Castelfiorentino\, Firenze\, 50051\, Italia
CATEGORIES:CANTINE APERTE VENDEMMIA
ATTACH;FMTTYPE=image/png:https://www.mtvtoscana.com/wp-content/uploads/2024/08/COPERTINA-EVENTI.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240915
DTEND;VALUE=DATE:20240916
DTSTAMP:20260430T172420
CREATED:20240524T094837Z
LAST-MODIFIED:20240524T095448Z
UID:10000155-1726358400-1726444799@www.mtvtoscana.com
SUMMARY:Vigneti Aperti - Ambrogio e Giovanni Folonari Tenute
DESCRIPTION:Ambrogio e Giovanni Folonari Tenute – Tenuta di Nozzole\nVia di Nozzole 12\, Località Passo dei Pecorai – Greve in Chianti (FI)\nmarketing@tenutefolonari.com; tastings@tenutefolonari.com – 055 859811\n“VIGNETI APERTI” IS BACK AT TENUTA DI NOZZOLE\nTenuta di Nozzole joins in “Vigneti Aperti”\, an initiative in collaboration with Movimento Turismo del Vino. \nEvent: APERIWINE \n \n  \nWHEN: \n\nJUNE: 16/06 e 29/06\nSEPTEMBER: 15/09 e 28/09\n\nFor the summer and autumn seasons\, Tenuta di Nozzole is ready to welcome you to Greve in Chianti\, in the heart of Chianti Classico\, for an aperitif at sunset. \nEach “APERIWINE” evening will be unique and will feature the wines of our estates\, combined with Tuscan culinary dishes and beyond. \nAmong the gastronomic guests we have chosen local companies with which we have been collaborating for some time\, such as “Antica Macelleria Cecchini” and the chef “Alessio Sedran”. \nYou will have the opportunity to taste wines from different wine-growing areas: starting from Bolgheri\, Chianti Classico\, Montepulciano and Maremma up to the youngest and freshest wines of the Tuscan Coast. \nThe aperitif will start at 6.30 pm and end at 9.30 pm. \nWhat’s included: \n2 glasses of wine per person\, chosen from the selection proposed for the evening\nMenu of the evening\, the details of which you will find in each individual event\nPrice: \nEach evening costs €35\nReduced price:\nChildren < 5 years: free \nChildren between 5-10 years: €15 \nChildren between 11-17 years: €25 \nBelow the full program: \nSunday 16 June – M&M Mexico and Sea: \nWine Selection: white and rosé wines from the Tuscan coast\, and reds from the Maremma \nFood pairing: Moto Taco by Cecchini \n  \nSaturday 29 June – Pizza&Sangiovese: \nWine Selection: selection of pure Sangiovese wines\, coming from estates in the historic Tuscan denominations \nFood pairing: pizza tour by Chef Alessio Sedran \n  \nSunday 15 September – Chianti Classico Night: \nWine Selection: the 3 Chianti Classicos from Tenuta di Nozzole and its Chardonnay \nFood pairing: Cecchini Panini \n  \nSaturday 28 September \nDreaming of Bolgheri: \nWine Selection: Bolgheri wines from Tenuta Campo al Mare \nFood pairing: meat crudités from the Antica Macelleria Cecchini \nBooking method (reservation required): \nOnline booking required on our website: https://www.tenutefolonari.com/esperienze/visite-e-degustazioni/ \nEach event can host a maximum of 40 people \nFor more informations: marketing@tenutefolonari.com; tastings@tenutefolonari.com – 055 859811 \n 
URL:https://www.mtvtoscana.com/en/evento/vigneti-aperti-ambrogio-e-giovanni-folonari-tenute-settembre15/
LOCATION:TENUTA DI NOZZOLE\, Via di Nozzole 12\, Loc Passo dei Pecorai\, Greve in Chianti\, Firenze\, 50022\, Italia
CATEGORIES:VIGNETI APERTI
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Rome:20240915T080000
DTEND;TZID=Europe/Rome:20240918T235900
DTSTAMP:20260430T172420
CREATED:20240806T152529Z
LAST-MODIFIED:20240806T152529Z
UID:10000252-1726387200-1726703940@www.mtvtoscana.com
SUMMARY:Cantine Aperte in Vendemmia - FATTORIA DEL COLLE
DESCRIPTION:FATTORIA DEL COLLE\nLOCALITA’ COLLE 53020 TREQUANDA\nHOLIDAY@CINELLICOLOMBINI.IT +39 0577662108\nWWW.CINELLICOLOMBINI.IT\nEvent: TOURIST GRAPE HARVEST \nWhen: \nFrom Sunday September 15th  to Wednesday September 18th \nFrom Monday September 23rd  to Thursday  September 26th \nThree nights and four days with a very rich program \nIN TUSCANY FOR THE 2024 TOURIST GRAPE HARVEST \nAt Casato Prime Donne in Montalcino and at Fattoria del Colle in the Orcia DOC for the 2024 tourist harvest with a very intense 4-day program with experiences and tastings \nPROGRAM \nDAY I \n3-5 PM arrival and check in to accommodation \n5.30 pm guided tour of the Fattoria del Colle with the historic rooms of the villa and the cellars: tinaia\, bottaia\, vinsantaia\, Brunello infernotto \n6.30 pm aperitif in the historic cellar with Spumante  brut rosé Metodo Classico \n7pm Fattoria del Colle restaurant tasting dinner with 4 wines accompanied by 4 traditional dishes: Tuna in Chianti with Chianti Superiore\, pinci with wild boar sauce with Cenerentola Doc Orcia\, Pork fillet and potato millefeuille with Brunello DOCG\, pear in wine with Sienese desserts and Vin Santo del Chianti \nDAY 2 \nBuffet breakfast with homemade biscuits and desserts\, dips and omelettes\, local cold cuts and cheeses \n10am meeting point in the courtyard\, grape tasting lesson with an oenologist with explanation of the vegetative cycle of the vine and the ripening of the grapes \nPractical harvest test with scissors and boxes. Participants learn to select bunches from those that are not yet ripe. \n11am in the cellar for the tasting of the Sanchimento white IGT must from the steel vat and the amphora \n5pm horizontal tasting of 4 wines from the same year with different grape varieties and names \nExperience the sounds of the vineyard during the 4 seasons of the year and at  4 different times of the day. \nDAY 3 \nBuffet breakfast with homemade biscuits and desserts\, dips and omelettes\, local  cold cuts and cheeses \nTravel to Montalcino Casato Prime Donne with your own car \n10am tasting of Brunello grapes together with an oenologist. \nExplanation of the equipment for harvesting Sangiovese grapes and selecting the grapes using the optical reader. Understanding the different containers for winemaking and ageing in wood. \nTasting of the must at different stages of fermentation. Barrel tasting and understanding of the differences between the vintages and the different types of oak barrels (5 and 7hl tonneau\, barrels) \nThe tasting continues with the Rosso di Montalcino\, the Brunello vintage\, selection and Riserva. \n4pm Fattoria del Colle photographic safari in the vineyards \n5pm Small lesson on the history of wine in Tuscany and Sangiovese \nAwarding of certificates \nDAY   4 \n8.00 – 10.00 Buffet breakfast with homemade biscuits and desserts\, dips and omelettes\, local cold cuts and cheeses \nPrice: 3 nights in a double room with bathroom and breakfast: €387\,00 \nAll the experiences described in the program are included in the price \nReservation is required: holiday@cinellicolombini.it / +39 0577662108
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-in-vendemmia-fattoria-del-colle1/
LOCATION:Arezzo
CATEGORIES:CANTINE APERTE VENDEMMIA
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