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X-WR-CALNAME:MTV Toscana
X-ORIGINAL-URL:https://www.mtvtoscana.com/en/
X-WR-CALDESC:Events for MTV Toscana
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DTSTART:20240331T010000
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DTSTART:20241027T010000
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20240317
DTEND;VALUE=DATE:20241028
DTSTAMP:20260421T224924
CREATED:20240506T124934Z
LAST-MODIFIED:20240510T124150Z
UID:10000073-1710633600-1730073599@www.mtvtoscana.com
SUMMARY:Vigneti Aperti - TENUTA DI NOZZOLE
DESCRIPTION:AMBROGIO E GIOVANNI FOLONARI TENUTE\, TENUTA DI NOZZOLE\nVIA DI NOZZOLE 12\, LOC. PASSO DEI PECORAI (GREVE IN CHIANTI)\, 50022\n055 859853\, / +39 3428724254\n“VIGNETI APERTI” IS BACK AT TENUTA DI NOZZOLE\nTenuta di Nozzole joins “Vigneti Aperti”\, an initiative in collaboration with the Movimento Turismo del Vino. \nEvent: HIKE & WINE \n \nWhen: from March 17\, 2024 to October 27\, 2024 \nTrekking route in our woods and historic vineyards\, return to the cellar where the tasting will take place combined with a selection of pecorino cheeses and our EVO oil on toast. \nThe route is approximately 3.5 km and well signposted\, with few differences in height and therefore suitable for everyone. \nBefore departure you will be given a detailed map. \nWe recommend clothing suitable for trekking\, above all\, if possible\, trekking shoes are recommended. \nIt is possible to book everything on our website: www.tenutefolonari.com \nPrice per person: depending on the tasting route chosen on our site:  https://www.tenutefolonari.com/esperienze/visite-e-degustazioni/ \nReservation required: 055 859853\, / +39 3428724254
URL:https://www.mtvtoscana.com/en/evento/vigneti-aperti-tenuta-di-nozzole24/
LOCATION:TENUTA DI NOZZOLE\, Via di Nozzole 12\, Loc Passo dei Pecorai\, Greve in Chianti\, Firenze\, 50022\, Italia
CATEGORIES:VIGNETI APERTI
ATTACH;FMTTYPE=image/png:https://www.mtvtoscana.com/wp-content/uploads/2024/05/COPERTINA-EVENTI-5.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240317
DTEND;VALUE=DATE:20241028
DTSTAMP:20260421T224924
CREATED:20240429T182100Z
LAST-MODIFIED:20240430T144243Z
UID:10000033-1710633600-1730073599@www.mtvtoscana.com
SUMMARY:Vigneti Aperti - TOLAINI
DESCRIPTION:TOLAINI\nSP 9 DI PIEVASCIATA\, 28\, 53019 LOC. VALLENUOVA\, CASTELNUOVO BERARDENGA SIENA+39 333 6245100 (PREFERIBILMENTE VIA WHATSAPP) – HOSPITALITY@TOLAINI.IT – WALTER@TOLAINI.IT \n“VIGNETI APERTI” IS BACK AT TOLAINI\nIn May\, Tolaini joins in “Vigneti Aperti”\, an initiative in collaboration with Movimento Turismo del Vino. \nEvent: PIC-NIC AL PASSO \nWhen: from March 17\, 2024 to October 27\, 2024 \nInside the Tolaini company there is the historic location of Al Passo\, from which you can enjoy a wonderful panoramic view of the Sienese hills. It is precisely here that we organize a unique experience: a picnic in contact with nature\, the vineyards\, the history and traditions of our terroir. \nThe experience is structured like this: \nVisit to the cellar and guided tasting of our 6 red wines: \nChianti Classico Vallenuova DOCG \nChianti Classico Gran Selezione Montebello Sette DOCG \nAt the IGT Pass \nValdisanti IGT \nLEGIT IGT \nPicconero IGT \nThe wines are served with fresh bread and extra virgin olive oil of our production. \nOnce the picnic baskets have been delivered (including a bottle of Al Passo IGT for every 2 guests\, cold cuts\, cheeses\, Schiacciata\, cous-cous with seasonal vegetables and a chocolate dessert)\, guests will be accompanied to the historic Al grove Passo\, where they will have lunch in front of one of the most evocative panoramas overlooking the city of Siena. \nDuration: approximately 3 hours \nPrice per person: €80 per person (adults) – €25 for children and teenagers (up to 16 years) \nReservation required (required at least 48 hours in advance) Minimum 2 peopleInfo and bookings: +39 333 6245100 (preferably via WhatsApp) – hospitality@tolaini.it – walter@tolaini.it
URL:https://www.mtvtoscana.com/en/evento/vigneti-aperti-tolaini/
LOCATION:TOLAINI\, Località Vallenuova\, Castelnuovo Berardenga\, Siena\, 53019\, Italia
CATEGORIES:VIGNETI APERTI
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240501
DTEND;VALUE=DATE:20241028
DTSTAMP:20260421T224924
CREATED:20240429T174125Z
LAST-MODIFIED:20240430T144348Z
UID:10000031-1714521600-1730073599@www.mtvtoscana.com
SUMMARY:Vigneti Aperti - LORNANO
DESCRIPTION:LORNANO\nLOCALITÀ LORNANO 12\, MONTERIGGIONI 53035 (SI)HOSPITALITY@LORNANO.IT  / +393475886370 \n“VIGNETI APERTI” AT LORNANO\nIn May\, Lornano joins in “Vigneti Aperti”\, an initiative in collaboration with Movimento Turismo del Vino. \nEvent:Vineyard tour and tasting \nWhen: every day at 11:00 am \nThe tour begins with a splendid walk (about 20 minutes) through the Lornano vineyards to discover the secrets of the Chianti Classico area\, continues with a visit to the aging cellars and the historic barrel cellar and concludes with a tasting of 3 wines paired with a platter mix of local cheeses and cured meats. \nTours only depart if the minimum number of 2 participants is reached.In case of unfavorable weather conditions\, the walk through the vineyards will be cancelled. \nPrice per person: 45€ (15% discount on the purchase of 1 or more bottles of wine) \nBookings are requiredInfo and Bookings: hospitality@lornano.it / +393475886370
URL:https://www.mtvtoscana.com/en/evento/vigneti-aperti-lornano/
LOCATION:LORNANO\, Località Lornano 12\, LORNANO\, Siena\, 53035\, Italia
CATEGORIES:VIGNETI APERTI
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240505
DTEND;VALUE=DATE:20240506
DTSTAMP:20260421T224924
CREATED:20240213T003447Z
LAST-MODIFIED:20240430T144450Z
UID:10000018-1714867200-1714953599@www.mtvtoscana.com
SUMMARY:Vigneti Aperti PODERI BORSELLI
DESCRIPTION:PODERI BORSELLI\nPODERE QUERCIONE 3A MONTEGIOVI\, 58033 CASTEL DEL PIANO (GR)353 4179396 – 320 9076376 \n“VIGNETI APERTI” AT PODERI BORSELLI\nIn May\, Poderi Borselli joins in “Vigneti Aperti”\, an initiative in collaboration with Movimento Turismo del Vino. \nEvent: Slowly in nature among olive trees and vines \nWhen: Sunday 5 may on 9:30 am \nIn collaboration with Mario Mal winter\, environmental hiking guide\, Poderi Borselli is happy to invite you to the spring walk in Montegiovi: we will venture into the valley of olive groves and vineyards with Mario to learn about its magic and we will then arrive at Poderi Borselli to see how olives are processed and grapes\, two treasures of Amiata. Finally\, we will relax in the company garden for a guided tasting of our natural wines and organic extra virgin olive oils. \nPrice per person: 30€ \nBookings are requiredInfo and Bookings:Poderi Borselli: 353 4179396 \nMario Malinverno: 320 9076376
URL:https://www.mtvtoscana.com/en/evento/poderi-borselli/
LOCATION:PODERI BORSELLI\, PODERE QUERCIONE 3A\, MONTEGIOVI\, Grosseto\, 58033\, Italia
CATEGORIES:VIGNETI APERTI
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240518
DTEND;VALUE=DATE:20240519
DTSTAMP:20260421T224924
CREATED:20240513T174305Z
LAST-MODIFIED:20240513T175218Z
UID:10000143-1715990400-1716076799@www.mtvtoscana.com
SUMMARY:Anteprima Cantine Aperte al Valdichiana Village x il Meyer 2024
DESCRIPTION:On Saturday 18 May\, we’ll be waiting for you in the Village’s central square. You’ll have the chance to taste the finest Tuscan wines accompanied by a selection of local specialities\, and you’ll also be contributing to a charitable initiative\, because the proceeds from the evening will be donated entirely to the Meyer hospital’s Family Welcome project. \nFirst tasting: €10\nIncludes 5 wine tastings + 1 food tasting\nSecond tasting: €5\nIncludes 3 wine tastings + 1 food tasting \nAdmission to the event is free and if you purchase a tasting you’ll receive a glass\, a glass holder pouch and tasting tokens to spend at the winery stands of your choice. For the occasion\, the Consortium of Tuscan Bread DOP will also be present and will let you taste its specialties. Discover the wine labels at the event and don’t miss out on this very special opportunity. \n  \nThe wineries in the event:\n\nBUCCIA NERA: \n\n\nConfondo Pet Nat BIANCO IGT TOSCANA FRIZZANTE\nRossorelativo IGT TOSCANA ROSSO\nSASSOCUPO Chianti Superiore DOCG\nPALLA DI PELO: Sangiovese grosso 100% Igt Toscana 2019\nOlio Evo Bio IGP Toscana Cru Campriano \n\nCASTELLO DI COIANO: \nIGT Costa Toscana “Fresco” / Viognier 100 %\nDOCG “Chianti Pietraia” / Sangiovese 75 % – Merlot 15 % – Cabernet 10 %\nIGT Toscana Rosso “Peccato” / Sangiovese 95 % – Canaiolo 5 %\nDOC Vinsanto del Chianti / Trebbiano 60 % – Malvasia 40 % \nAGRICOLA TAMBURINI: \nIL MASSICCIO\, i.g.t Sangiovese\nTHE BOSS\, chianti Docg \nDONATELLA CINELLI COLOMBINI: \nCASATO PRIME DONNE\, Brunello di Montalcino 2018 BIO\nCASATO PRIME DONNE\, Rosso di Montalcino Doc 2021\nFATTORIA DEL COLLE\, Cenerentola Orcia Doc – 2019 BIO\nFATTORIA DEL COLLE\, Leone Rosso ORCIA DOC 2020 \n\nTENUTA DI FRASSINETO: \nRANCOLI\, vermentino igt Toscana\nROSE’\, syrah igt toscana\nMAESTRO DELLA CHIANA\, rosso igt Toscana \n\nVECCHIA CANTINA DI MONTEPULCIANO: \nCANTINA DEL REDI\, vino nobile di Montepulciano\nCANTINA DEL REDI\, vino rosso di Montepulciano \nCESANI: \nVernaccia di San Gimignano “CESANI” DOCG \nMARCHESI GONDI: \nSassobianco 2023\nChianti rufina san Giuliano 2022\nChianti rufina riserva Pian dei sorbi 2021 \n\nPODERE LA REGOLA: \nRosègola\, Costa Toscana rosato I.G.T \n\nVILLA ACQUAVIVA: \n\n\nNERO\, Morellino di Scansano DOCG\, 14\,5% Vol.\nVERMENTINO\, Maremma Toscana Vermentino DOC \nVILLA LA RIPA: \nPECONIO IGT\nSPAZIOLIBERO IGT \n\nTENUTA DI CAPEZZANA: \n\n\nBARCO REALE DI CARMIGNANO D.O.C.\nMONNA 1475 – BIANCO TOSCANA IGT\nMONNA 1475 – ROSATO TOSCANA IGT \n\nFATTORIA DEI BARBI: \nRosso di Montalcino DOC 2021\nMorellino di Scansano DOCG 2021\nBrusco dei Barbi IGT Toscana Rosso 2020 \nFATTORIA VARRAMISTA: \nFrasca 2020 Doc Terre di Pisa Rosso\nSterpato 2020 IGT Toscana Rosso \n\n\n\n\n 
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-anteprima-meyer/
LOCATION:VALDICHIANA VILLAGE\, Via Enzo Ferrari\, 5\, Foiano della Chiana\, Arezzo\, 52045\, Italia
CATEGORIES:ALTRI EVENTI
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240518
DTEND;VALUE=DATE:20240520
DTSTAMP:20260421T224924
CREATED:20240125T095219Z
LAST-MODIFIED:20240430T143538Z
UID:10000019-1715990400-1716163199@www.mtvtoscana.com
SUMMARY:Vigneti Aperti BADIA DI MORRONA
DESCRIPTION:BADIA DI MORRONA\nVIA DEL CHIANTI 6\, TERRICCIOLA (PI)CLIENTI@BADIADIMORRONA.IT – 0587 658505 \n“VIGNETI APERTI” IS BACK AT BADIA DI MORRONA\nIn May\, Badia di Morrona joins in “Vigneti Aperti”\, an initiative in collaboration with Movimento Turismo del Vino. \nEvent: Vigneti Aperti at Badia di Morrona \nWhen: 18 e 19 may \nVINEYARD TOURS\, CELLAR TOURS\, WINE AND EVO OIL TASTINGS OF OUR PRODUCTION. \nPrice per person: 25€ \nBookings are requiredInfo and bookings: clienti@badiadimorrona.it – 0587 658505
URL:https://www.mtvtoscana.com/en/evento/badia-di-morrona/
LOCATION:BADIA DI MORRONA\, VIA DEL CHIANTI 6\, TERRICCIOLA\, Pisa\, 56030\, Italia
CATEGORIES:VIGNETI APERTI
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240527
DTSTAMP:20260421T224924
CREATED:20240130T141242Z
LAST-MODIFIED:20240517T125054Z
UID:10000021-1716595200-1716767999@www.mtvtoscana.com
SUMMARY:Cantine Aperte - LA MALIOSA
DESCRIPTION:LA MALIOSA\nLOC. PODERE MONTE CAVALLO SNC – SATURNIA (GR)\n3271860416 – INFO@FATTORIALAMALIOSA.IT \nWhen: \n\n25 MAY AT OUR SATURNALIA WINE BAR IN SATURNIA IN PIAZZA VITTORIO VENETO 29.\n26 MAY AT FATTORIA LA MALIOSA\n\nEvent: \nLONG LIVE THE SHOE! An ancient\, all-Italian art \nOn the occasion of Cantine Aperte\, we thought we would pay homage to the all-Italian ritual of “La Scaretta”\, thanks to the collaboration with the Tuscan DOP Pane Consortium. \nThe tasting experience includes 3 glasses of natural wine from our production\, each paired with a Maremma sauce\, all obviously accompanied by Tuscan bread to make “the shoe”. \nWho has never had the experience of making a “slipper” with a good slice of bread after eating an appetizing plate of pasta with meat sauce?\nThis is a typically Italian gesture\, a real ritual that is a must for many! \nWe look forward to seeing you on Saturday 25th May where it will be possible to carry out this experience at the Saturnalia Wine Bar from 11am to 1pm and from 4pm to 8pm. While on Sunday 26th May the event will take place at Fattoria La Maliosa from 12pm to 4pm. Here it will also be possible to visit the cellar and/or take a walk inside the farm. \nReservation required: info@fattorialamaliosa.it – 3271860416 \nPrice per person: €30 \nOther useful information: children (up to 17 years) €15
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-la-maliosa-24/
LOCATION:LA MALIOSA\, Fattoria La Maliosa - Natural Wines\, fraz. di\, Località Podere Monte Cavallo\, 58014 Saturnia GR\, Saturnia\, Grosseto\, 58014\, Italia
CATEGORIES:CANTINE APERTE
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X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=LA MALIOSA Fattoria La Maliosa - Natural Wines fraz. di Località Podere Monte Cavallo 58014 Saturnia GR Saturnia Grosseto 58014 Italia;X-APPLE-RADIUS=500;X-TITLE=Fattoria La Maliosa - Natural Wines\, fraz. di\, Località Podere Monte Cavallo\, 58014 Saturnia GR:geo:11.5403247,42.6228865
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240526
DTSTAMP:20260421T224924
CREATED:20240510T152545Z
LAST-MODIFIED:20240510T153052Z
UID:10000135-1716595200-1716681599@www.mtvtoscana.com
SUMMARY:Cantine Aperte - TENUTA MONTAUTO
DESCRIPTION:TENUTA MONTAUTO\nLoc XI Montauto snc – 58014 Manciano (GR)\n0564 384521 / info@montauto.org\nWhen: 25th May \nEvent: A taste of Montauto: tradition and innovation. Come to Maremma to discover the divine Mediterranean triad (wine\, oil and bread) in Southern Tuscany. \nHistory of the cellar and peculiarities of the terroir\nVisit to the cellar and the barrel cellar\nTasting of our DOC Maremma Toscana Sauvignon Gessaia 2023\nTasting of our DOC Maremma Toscana Ciliegiolo Silio 2022\nTasting of our Tuscan IGP oil accompanied by Tuscan DOP bread \n\n\n\nReservation required: info@montauto.org / Tel. 0564 384521 – 339 6726636 (anche whatsapp) \nPrice per person: free\, upon reservation by 05/23/2024 \n\n\n\nOther useful information: The tasting and visit will take place at time slots: 10.30 am – 11.30 am – 3.30 pm – 4.30 pm
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-tenuta-montauto/
LOCATION:TENUTA MONTAUTO\, Loc XI Montauto\, Manciano\, Grosseto\, 58014\, Italia
CATEGORIES:CANTINE APERTE
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240526
DTSTAMP:20260421T224924
CREATED:20240507T140002Z
LAST-MODIFIED:20240507T140135Z
UID:10000087-1716595200-1716681599@www.mtvtoscana.com
SUMMARY:Cantine Aperte - AZ. AGR. CASTELVECCHIO
DESCRIPTION:AZIENDE AGRICOLA CASTELVECCHIO TERRICCIOLA\nVia di Bagno 56030 Terricciola (Pisa)\n0587658318 – info@agricastelvecchio.com\nWhen: 25 and 26 May \nEvent: CANTINE APERTE 2024 \n\n\n\nDuring the two days it will be possible to participate in guided tours of the cellar and tasting of the wines produced by the company accompanied by bread with olive oil. \nThe available times are: morning 11am or afternoon 3.30pm or 5pm. \nReservation required: 0587658318 – info@agricastelvecchio.com \nPrice per person: free
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-az-agr-castelvecchio24/2024-05-25/
LOCATION:AZIENDA AGRICOLA CASTELVECCHIO\, Via di Bagno\, Terricciola\, Pisa\, 56030\, Italia
CATEGORIES:CANTINE APERTE
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240526
DTSTAMP:20260421T224925
CREATED:20240506T141632Z
LAST-MODIFIED:20240506T142009Z
UID:10000079-1716595200-1716681599@www.mtvtoscana.com
SUMMARY:Cantine Aperte -  ROCCA DI FRASSINELLO
DESCRIPTION:ROCCA DI FRASSINELLO\nSP AURELIA ANTICA\, LOC. GRILLI. GAVORRANO (GR)\n333 268 4670 | visite@roccadifrassinello.it\n \nWhen: Saturday May 25th \nEvento: Tasting wine in the Etruscan era \n \nCantine Aperte returns on Saturday 25 May and we are waiting for you for a journey through time with a glass in hand.\nAfter the tour of the cellar designed by Renzo Piano\, we will move from contemporary architecture to archeology with a visit to the Etruscan Museum. Here we will taste the wine dressed as the Etruscans used to serve it during the symposiums. This will be followed by a white and a red from Rocca di Frassinello to understand how taste has evolved over the centuries. In combination we will serve a taste of Maremma panzanella. \nFinally\, throughout the weekend\, you can take advantage of the “Cantine Aperte Promo” which includes a tasting of two of the company’s Crus\, Rocca di Frassinello Bianco and Rocca di Frassinello San Germano\, at the special price of €20. \nReservation required:  333 268 4670 | visite@roccadifrassinello.it \nLink Online: https://www.castellare.it/it/rocca-di-frassinello-wine-experience/?experience=da44ea8b-aa63-427d-a93c-4942a5a38f1f?experience=da44ea8b-aa63-427d-a93c-4942a5a38f1f \nPrice per person: Price of the experience €15 per person \nOther useful information: Visiting hours: 10.30 – 11.30 – 15.30 – 16.30\, Reservations required via the website at the link we left or via www.roccadifrassinello.it
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-rocca-di-frassinello-24/
LOCATION:ROCCA DI FRASSINELLO\, Località Poggio la Guardia Giuncarico\, Gavorrano\, Grosseto\, 58023\, Italia
CATEGORIES:CANTINE APERTE
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240526
DTSTAMP:20260421T224925
CREATED:20240502T174941Z
LAST-MODIFIED:20240502T175058Z
UID:10000051-1716595200-1716681599@www.mtvtoscana.com
SUMMARY:Cantine Aperte - CASTELLARE DI CASTELLINA
DESCRIPTION:CASTELLARE DI CASTELLINA\nSTRADA PROVINCIALE DI CASTAGNOLI SP 130 – LOC. CASELLE – CASTELLINA IN CHIANTI (SIENA)\n0577 742903 – VISITE@CASTELLARE.IT\nWhen: 25 May \nEvent: Pane al pane\, vino al vino \n \n\n\n\nThe traditional appointment with Cantine Aperte is back! And we are waiting for you on Saturday 25 May for a visit to the cellar with tasting of our wines: Governo di Castellare 2023 and Chianti Classico 2022\, plus a taste of our Olionovo 2023 served on Tuscan bread croutons. The tour will be available\, upon reservation\, at the following times: 10:00 – 11:30 – 15:30 – 17:00. The duration of each experience will be 45 minutes. \nFinally\, throughout the weekend\, the “Open Cellars Promo” will be active which includes a tasting of the Chianti Classico Riserva Il Poggiale 2021 and our Supertuscan I Sodi di S. Niccolò 2020 at the special price of €20. \nReservation required and to be made exclusively via the website: https://bit.ly/CastellareCantineAperte \n\n\n\nPrice: 10€
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-castellare-dicastellina-24/
LOCATION:Siena
CATEGORIES:CANTINE APERTE
ATTACH;FMTTYPE=image/png:https://www.mtvtoscana.com/wp-content/uploads/2024/05/COPERTINA-EVENTI.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240526
DTSTAMP:20260421T224925
CREATED:20240430T194001Z
LAST-MODIFIED:20240430T194134Z
UID:10000045-1716595200-1716681599@www.mtvtoscana.com
SUMMARY:Cantine Aperte - LA BRACCESCA
DESCRIPTION:LA BRACCESCA \nVIA STELLA DI VALIANO\, 10- 53045\, MONTEPULCIANO (SI)\n347 4751308\, VISITE@LABRACCESCA.IT \nWhen: 25th  May \nEvent: CANTINE APERTE AT LA BRACCESCA \n\n\n\n1) TOUR “BETWEEN TRADITION AND INNOVATION” \nTour and tasting (with pecorino cheese pairing) \nreservation time: 11am/4 pm € 35\,00 \n2) TOUR “OF TASTE” \nTour and tasting with snack (selection of cold cuts\, cheeses\, bruschetta) \nreservation time: 4 pm € 45\,00 \n3) TOUR “FLAVORS OF THE ESTATE” \nTour and tasting with following Lunch\n11am -12.30pm/1pm Tour and tasting (see option 1)\nAfter the wine tasting\, our typical lunch will be served (set menu).\nLunch menu is comprised of a mix selection of appetizers\, a first course of handmade pasta or a second of meat (depending on the daily menu). It will be paired with a glass of Rosso di Montepulciano Sabazio or Cortona Syrah Achelo.\nTotal price € 75\,00 per person\nReservation time: 11am \n4) LA BRACCESCA “HANDS ON” COOKING CLASS Tour\, Cooking Class and Lunch with tasting \n€ 120\,00 per person\n*The Cooking class lasts about 1 hour; it’s a special time spent with our chef\, during which you will prepare some of our traditional recipes. Always in the good company of a glass of wine.\nReservation time:11am \n\n\n\nReservation required: 347 4751308\, visite@labraccesca.it
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-la-braccesca-24/
LOCATION:LA BRACCESCA\, Via Stella di Valiano 10\, Montepulciano\, Siena\, 53045\, Italia
CATEGORIES:CANTINE APERTE
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240526
DTSTAMP:20260421T224925
CREATED:20240430T193029Z
LAST-MODIFIED:20240430T193207Z
UID:10000041-1716595200-1716681599@www.mtvtoscana.com
SUMMARY:Cantine Aperte - CANNETO
DESCRIPTION:CANNETO\nVIA DEI CANNETI\, 14\, 53045 MONTEPULCIANO SI\n0578 757737 – BOOKING@CANNETOWINETASTING.COM \nWhen: 25 May \nEvent: Cantine Aperte in Canneto \nVisit to the aging cellar\, tasting of our wines and visit to the vineyards independently. \nReservation not mandatory: 0578 757737 – booking@cannetowinetasting.com \nPrice per person: €25\, with cutting board €50
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-canneto-24/
LOCATION:CANNETO\, Via dei Canneti 14\, Montepulciano\, Siena\, 53045\, Italia
CATEGORIES:CANTINE APERTE
ATTACH;FMTTYPE=image/jpeg:https://www.mtvtoscana.com/wp-content/uploads/2024/04/8E5A9938-Modifica-min-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240527
DTSTAMP:20260421T224925
CREATED:20240516T130928Z
LAST-MODIFIED:20240516T131228Z
UID:10000145-1716595200-1716767999@www.mtvtoscana.com
SUMMARY:Cantine Aperte - I VINI DI MAREMMA
DESCRIPTION:I VINI DI MAREMMA\nLoc. Il Cristo – Marina di Grosseto (GR) 58100\neventi@ivinidimaremma.it – 3428439229\nWhen: Saturday 25th and Sunday 26th May \nEvent: Our roots: a social history \nCantina I vini di Maremma invites you to witness and savor the past. A winemaking reality of three generations which\, today as then\, makes attention to the values of tradition and sustainability its cornerstones. \nGuided tour + tasting \nIt is possible to add a cutting board to the tasting. \n\nReservation is recommended but not mandatory: eventi@ivinidimaremma.it – 3428439229 \nPrice per person: The price varies depending on the type of tasting chosen (from €35) \n 
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-i-vini-di-maremma/
LOCATION:I VINI DI MAREMMA\, Località Il Cristo\, Marina di Grosseto\, Grosseto\, 58100\, Italia
CATEGORIES:CANTINE APERTE
ATTACH;FMTTYPE=image/png:https://www.mtvtoscana.com/wp-content/uploads/2024/05/COPERTINA.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240527
DTSTAMP:20260421T224925
CREATED:20240510T155104Z
LAST-MODIFIED:20240510T175628Z
UID:10000141-1716595200-1716767999@www.mtvtoscana.com
SUMMARY:Cantine Aperte - FATTORIA DI BACCHERETO
DESCRIPTION:FATTORIA DI BACCHERETO\nVia Fontemorana 179 – Carmignano (PO) 59015\n3388739577 – terreamano@gmail.com\nWhen: 25 and 26 May \nEvent: Cantine Aperte 2024 \n\n\n\n\n\n\nOver the two days\, guided visits to the vineyard and cellar with tasting of our “Terre a Mano” wines by reservation only. \nOn Sunday 26th at 3.00 pm\, guided vertical tasting of 5 vintages of our “Sassocarlo” Bianco Toscano IGT exclusively by reservation. \n\n\n\nInfo and reservations: 333 4173501 \nPrice per person:€20 per person for a guided tour + tasting of the vintages on the market.\nFor vertical tasting €30 per person.
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-fattoria-di-bacchereto/
LOCATION:FATTORIA DI BACCHERETO\, Via Fontemorana 179\, Carmignano\, Prato\, 59015\, Italia
CATEGORIES:CANTINE APERTE
ATTACH;FMTTYPE=image/png:https://www.mtvtoscana.com/wp-content/uploads/2024/04/1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240527
DTSTAMP:20260421T224925
CREATED:20240510T125036Z
LAST-MODIFIED:20240510T131949Z
UID:10000133-1716595200-1716767999@www.mtvtoscana.com
SUMMARY:Cantine Aperte - BUCCIA NERA
DESCRIPTION:BUCCIA NERA\nLocalità Campriano 9\, Arezzo \ninfo@buccianera.it – 05751696461 – 3492419716\nbuccianerawinery@gmail.com\nWhen: 25th and 26th May \nEvent: Bread\, wine and tralalà \n\nOn Saturday 25 May and Sunday 26 May\, from 4pm to 9pm\, the Buccia Nera company will open its pine forest and vineyards to anyone who wants to enjoy the view\, taking the opportunity to discover a small reality hidden in the hills of Arezzo\, tasting wines at sunset and dishes based on Tuscan DOP bread. \nOpen 4pm-9pm | Tour times available to choose between 5.30pm and 6.30pm \nReservation required: info@buccianera.it – 05751696461 – 3492419716 – buccianerawinery@gmail.com \nCosto a persona:\nWine by the glass of your choice €8\nTasting of 3 wines €20\nFull bottle – €28\nFood of your choice €10-15 \nOther useful informations: Please communicate allergies or intolerances at the time of booking.\nTo reach us: Follow the directions for Buccia Nera also in the road signs \n 
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-buccia-nera24/
LOCATION:BUCCIA NERA\, Loc Campriano\, Arezzo\, Arezzo\, 52100\, Italia
CATEGORIES:CANTINE APERTE
ATTACH;FMTTYPE=image/jpeg:https://www.mtvtoscana.com/wp-content/uploads/2024/05/SEDIE-IN-PINETA-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240527
DTSTAMP:20260421T224925
CREATED:20240509T123913Z
LAST-MODIFIED:20240510T153508Z
UID:10000130-1716595200-1716767999@www.mtvtoscana.com
SUMMARY:Cantine Aperte - BADIA DI MORRONA
DESCRIPTION:BADIA DI MORRONA\nVIA DEL CHIANTI\, 6 -56030 TERRICCIOLA (PI)\n+ 39 0587/658505\nWhen: 25 and 26 May \nEvent: CANTINE APERTE AT BADIA DI MORRONA \n\n\n\nOn Saturday 25th and Sunday 26th May 2024 you will be able to visit the ancient Morrona Abbey from the 11th century and taste the wines we produce at the cellar with expert guides who will introduce you to all the techniques and production rooms. \nGuided tours of the cellar\, tasting of wines and EVO oil paired with typical traditional Tuscan products.\nEntrance fee: €25 per person – Reservation required. \nBadia di Morrona is not only wine but also EVO OIL: in combination with the Tuscan DOP bread\, a tasting of the EVO oil produced in our company oil mill will be offered. \nReservation required: CLIENTI@BADIADIMORRONA.IT / +39 0587/658505 \nPrice per person: 25€
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-badia-di-morrona/
LOCATION:BADIA DI MORRONA\, VIA DEL CHIANTI 6\, TERRICCIOLA\, Pisa\, 56030\, Italia
CATEGORIES:CANTINE APERTE
ATTACH;FMTTYPE=image/png:https://www.mtvtoscana.com/wp-content/uploads/2024/04/1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240527
DTSTAMP:20260421T224925
CREATED:20240508T201601Z
LAST-MODIFIED:20240508T201822Z
UID:10000127-1716595200-1716767999@www.mtvtoscana.com
SUMMARY:Cantine Aperte - CAMPOTONDO
DESCRIPTION:CAMPOTONDO\nC.s. Campotondo 7\, 53023\, Campiglia d’Orcia (SI)\n+39 3208591247 | info@cantinacampotondo.it\nWhen: 25 and 26 May \nEvents: \n\nSnack in the vineyard (25 May)\nBrunch in the cellar (26 May)\n\n\n\n\n\nSnack in the vineyard (25 May at 5.30pm): A walk accompanied directly by the producer to discover the sapling vineyard immersed in the magnificent landscape of the Val d’Orcia among the stories of the history of the territory and the family. Following\, en plein air tasting of 3 wines accompanied by a snack featuring Tuscan bread together with other local and seasonal gastronomic products. \nBrunch in the cellar (26 May from 10.30am) Visit to the cellar accompanied directly by the producer and tasting of 3 wines in the garden accompanied by a brunch which will feature Tuscan bread together with local and seasonal products. \nReservation required: 39 3208591247 | info@cantinacampotondo.it \n\nPrice per person: 25 MAY Snack in the vineyard 25 euros per person\, 26 MAY Brunch in the cellar 25 euros per person
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-campotondo/
LOCATION:CAMPOTONDO\, C.s. Campotondo 7\, Campiglia d'Orcia\, Siena\, 53023\, Italia
CATEGORIES:CANTINE APERTE
ATTACH;FMTTYPE=image/jpeg:https://www.mtvtoscana.com/wp-content/uploads/2024/05/D5D11B6B-83A4-44CE-B37B-76E4DB0786AE.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240527
DTSTAMP:20260421T224925
CREATED:20240508T200914Z
LAST-MODIFIED:20240509T131602Z
UID:10000131-1716595200-1716767999@www.mtvtoscana.com
SUMMARY:Cantine Aperte - SOCIETÀ AGRICOLA MARINI GIUSEPPE
DESCRIPTION:SOCIETÀ AGRICOLA MARINI GIUSEPPE\nVia B. Sestini 274 – Pistoia\n0573 451162 – info@marinifarm.it\nWhen: Saturday 25th and Sunday 26th May \nEvent: Cantine Aperte at Marini \nThe most awaited weekend of the year is back in Pistoia with Tours and Wine Tastings with typical local products\nThe program is enriched with other activities such as Exhibition of Works of Art (Rossella Baldecchi and Franco Balleri)\, Parade of Historic Tractors\, Archery\, the sports experience of concentration under the guidance of the champions Luciana Pennacchi and Fedele Soria of Company Arceri City of Pescia. \nChildren will be able to play and have fun with the cute “Puntina Animatrice”\nThe event ends with the Aperitif in the Countryside\, the Wine and Sea Oil Tasting with typical local products. \nSaturday 25th and Sunday 26th May \nFrom 10.30am to 6.30pm\nWine Tours and Tastings with typical local products (by reservation)\nIn the cellars it will be visible for the entire duration of the event “Exhibition of Works of Art” (Rossella Baldecchi and Franco Balleri) \nThe wines for tasting will be:\nSavium Bianco IGT\, Chianti DOCG\, Birbante Rosso IGT\, “Villa Paternino” Chianti DOCG Riserva\,\nVin Santo del Chianti DOC and Vin Santo del Chianti Occhio di Pernice \nReservation required: Phone: 0573 451162 – +39 392 9587997 – info@marinifarm.it \n\n\n\nPrice per person: \nGlass deposit €15.00 (If you bring back the glass you will receive 1 bottle of wine for free) \nPlatter of typical local products starting from €10.00
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-societa-agricola-marini-giuseppe/
LOCATION:SOCIETÀ AGRICOLA MARINI GIUSEPPE\, Via Bartolomeo Sestini\, 274\, Pistoia\, Pistoia\, 51100\, Italia
CATEGORIES:CANTINE APERTE
ATTACH;FMTTYPE=image/jpeg:https://www.mtvtoscana.com/wp-content/uploads/2024/05/IMG_20230528_173731-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240527
DTSTAMP:20260421T224925
CREATED:20240508T194903Z
LAST-MODIFIED:20240508T195158Z
UID:10000121-1716595200-1716767999@www.mtvtoscana.com
SUMMARY:Cantine Aperte - TORRACCIA DI PRESURA
DESCRIPTION:TORRACCIA DI PRESURA\nAgriturismo Ulivello in Chianti – Via della Montagnola 94\, Greve in Chianti (FI)\n055858571/ 3884630045/ info@ulivello.it\nWhen: 25 and 26 May\nEvents: \n\nTasting Bread and Wine\n“Wine trekking” walk with Bread&Wine tasting\nUlevel crumbs\nWine weekend stay\n\nTasting Bread and Wine: both Saturday 25th and Sunday 26th May from 9:00 to 21:00 it will be possible to taste 3 of our wines accompanied by dishes based on Tuscan bread in various forms. In fact\, crostini will be served with typical Tuscan sauces (vegetarian option also available on request) and a taste of tomato soup. At the end of the tasting you will also be offered the opportunity to taste the typical Tuscan peasant snack: Bread\, Wine and Sugar! Anyone who reaches the farmhouse by public transport and shows their Autolinee Toscane ticket will also be entitled to taste an extra wine! #sustainablemobility #drinkresponsibly \n“Wine trekking”: walk through the vineyards and olive groves of the company with a visit to the cellar and return to the farmhouse for a Bread&Wine tasting (3 wines + croutons + tasting of tomato jelly + bread\, wine and sugar). Departures on Saturday 25th at 4pm and Sunday 26th at 10.30am; duration 1 hour and a half\, medium-easy route\, suitable footwear is recommended. The walk will take place with a minimum of 8 people and a maximum of 20 for each shift. Departure address: via della Montagnola\, 94. \nCrumbs of Ulevel: Outside the established times it will still be possible to walk along a shorter route following the instructions of our staff to independently discover the wonders of the area in the company of a glass of Chianti Classico and some appetizers. \nWine Weekend Stay: 2-night stay with breakfast (24-25 or 25-26 May) in the complex of the historic Villa Ulavoro to enjoy the magnificent landscapes of Chianti and enjoy a 5-course tasting dinner with as many wines for tasting. Stay\, breakfast and dinner-tasting included in the price and we’ll give you a bottle of one of our Chianti Classico instead! \nReservation required: 055858571 or by email info@ulevel.it \nPrice per person: \nTasting Bread and Wine – €20 per person \n“Wine trekking” walk with Bread&Wine tasting – €35 for adults\, €20 for children \nFree Ulevel crumbs (Glass of wine and appetizers for a fee) \nWine Weekend Stay – €395 per couple (Tourist tax excluded) \nOther useful information: Reservations are required for all events. The agritourism restaurant will be open both days for lunch and dinner with the possibility of integrating tastings with more substantial dishes.
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-torraccia-di-presura/
LOCATION:TORRACCIA DI PRESURA\, Via della Montagnola 94\, Greve in Chianti\, Firenze\, 50027\, Italia
CATEGORIES:CANTINE APERTE
ATTACH;FMTTYPE=image/jpeg:https://www.mtvtoscana.com/wp-content/uploads/2024/05/Degustazione-con-Taglieri-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240527
DTSTAMP:20260421T224925
CREATED:20240508T194007Z
LAST-MODIFIED:20240508T194158Z
UID:10000119-1716595200-1716767999@www.mtvtoscana.com
SUMMARY:Cantine Aperte - CASTELFALFI
DESCRIPTION:CASTELFALFI\nCastelfalfi Wine Shop & Garden e Castelfalfi Adventure Park\, SP26\, 50050 Castelfalfi FI.\nTel. 366 7568680 | 0571 891014. Email: winery@castelfalfi.com\nWhen: 25 and 26 May \nEvent: CASTELFALFI ADVENTUROUS TASTING \n\n\n\nThe experience begins at the Castelfalfi adventure park where fun is guaranteed by the 12 routes suspended in the trees with increasing levels of difficulty and suitable for all ages. The experience inside the park lasts approximately 1.5 hours and will continue at the Wine Shop & Garden with a tasting of organic wines from our production which will be accompanied by the delicious bread of our Chef Michele Rinaldi. For the little ones there is a tasting of EVO oil. \nDiscover the breathtaking landscape and the village of Castelfalfi with its new shops\, the Latte e Menta ice cream shop and the Oregano sliced ​​pizzeria. Spend a unique day\, in a magical mix of taste and fun that will satisfy all your senses. \nOpening times for the Adventure Park: 10:00 – 12:30 and 14:00 – 16:30 \nTasting times in the cellar: 10:00 – 13:00 and 14:00 – 19:00 \nIt is also possible to carry out only one of the two experiences described above. \nMore informations:  \nReservation required for the Adventure Park (Phone. + 39 335 8412943 | 0571 890215. Email: adventure@castelfalfi.com). \nFree entry for wine and oil tasting in the cellar. \nPrice per person: \nAdventure Park:  \n– Baby (3 – 5 years & 100cm tall): includes the two introductory routes + suspended village\, at a cost of €16 per child. \n– Discover (6 – 10 years & 120cm tall): includes the two introductory routes + five intermediate ones + suspended village\, at a cost of €18 per person. \n– Adrenaline (10+ & 140cm tall): includes all 12 routes available in the park + suspended village\, at a cost of €22 per person. \nTasting of Castelfalfi wines and oils with bread from our Chef Michele Rinaldi: €15 per person \nOther useful information: Find out how to reach us: Castelfalfi Wine Shop and Castelfalfi Adventure Park
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-castelfalfi/
LOCATION:CASTELFALFI\, Castelfalfi SP26\, Montaione\, Firenze\, 50050\, Italia
CATEGORIES:CANTINE APERTE
ATTACH;FMTTYPE=image/png:https://www.mtvtoscana.com/wp-content/uploads/2024/04/1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240527
DTSTAMP:20260421T224925
CREATED:20240508T193307Z
LAST-MODIFIED:20240508T193425Z
UID:10000117-1716595200-1716767999@www.mtvtoscana.com
SUMMARY:Cantine Aperte - PODERE LA REGOLA
DESCRIPTION:PODERE LA REGOLA\nLOC. ALTAGRADA SR68 KM 6+400\, 56046 RIPARBELLA (PI)\nEVENTI@LAREGOLA.COM / 0586 698145\nWhen: \n\n\n\n\nSaturday 25 May opening for visits and tastings from 10am to 6pm\nSaturday 25 May Aperitif on the terrace overlooking the vineyard from 6pm to 8.30pm\nSunday 26 MAY visits and tastings by reservation\nSunday 26 May Aperitif on the terrace overlooking the vineyard from 6pm to 8.30pm\n\n\n\n\nEvento: Cantine Aperte 2024 \n\n\n\n\n\n\n\nSaturday 25 May cellar open for visits and tastings from 10am to 6pm upon reservation\, tasting of our extra virgin olive oil and Tuscan DOP bread. Prices on request based on the type of tasting chosen.\nSaturday 25 May Aperitif on the terrace at sunset with a view of the vineyard from 6pm to 8.30pm: platter with local products\, crostini with Tuscan Dop bread and matching glasses €20 per person\nSunday 26 MAY cellar open for visits and tastings from 10am to 6pm upon reservation\, tasting of our extra virgin olive oil with Tuscan DOP bread. Prices on request based on the type of tasting chosen.\nSunday 26 May Aperitif on the terrace at sunset with a view of the vineyard from 6pm to 8.30pm: platter with local products\, crostini with Tuscan Dop bread and matching glasses €20 per person.\n\n\n\n\nReservation required: eventi@laregola.com\, 0586 698145\, info@laregola.com \nPrice per person: \nAperitif €20 per person \nVisits and tastings starting from €35.00 per person
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-podere-la-regola/
LOCATION:PODERE LA REGOLA\, OC. ALTAGRADA SR68 KM 6+400\, Riparbella\, Pisa\, 56046\, Italia
CATEGORIES:CANTINE APERTE
ATTACH;FMTTYPE=image/png:https://www.mtvtoscana.com/wp-content/uploads/2024/04/1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240527
DTSTAMP:20260421T224925
CREATED:20240508T192000Z
LAST-MODIFIED:20240508T192149Z
UID:10000115-1716595200-1716767999@www.mtvtoscana.com
SUMMARY:Cantine Aperte - TENUTA LA PINETA
DESCRIPTION:TENUTA LA PINETA\nVia Setteponti\, 65\, Castiglion Fibocchi (AR)\n0575 477716 / info@tenutalapineta.it   WA 3348591381\nWhen: 25 and 26 May \nEvent: Cantine Aperte 2024 \nSaturday 25/5 \n10.30 am Opening of the cellar for guided tours and tastings \n4.30 pm Inauguration of the new work by Alessandro Bernardini “VITI XNN” installed in the spaces in front of the cellar \nMeeting with the artist \n5.00pm    Stories of wine\, stories of bread. Tasting of typical Tuscan bread dishes with our wines. \nPanzanella & Spépero\, Tomato soup & Persìmo. By reservation only \n7.00pm Closing \nSunday 26/5 \n10.30 am   Opening of the cellar for visits and tastings \n1.00 pm Rustic lunch in the vineyard.. \nBy reservation only €30 p.p. \n3.30pm   Alessandro Bernardini illustrates the new bottles of the LA4 collection. Meeting with the artist \n4.00 pm   Presentation and first tasting of TRIPINIO\, the new Supertuscan of the Estate. Conducted by AIS sommeliers \n7.00pm   Closing \nCosts and details \nStandard visit and tasting of 3 wines: €15.00 per person\nRustic lunch in the vineyard: €30 per person\n(Menu: Platter of cold cuts and cheeses\, crostini and bruschetta\, panzanella and tomato soup\, grilled pork\, beans\, salad\, tart. Wines: Rosato Persìmo\, Chianti Sasso Bisciaio and Passito Bronzante) \n  \nReservation required: Required for lunch in the vineyard and for tasting the bread-based dishes. Suggested for cellar visits and wine tastings: 0575 477716 / info@tenutalapineta.it / WA 3348591381 \nPrice per person: Tastings euro 15.00; Lunch in the vineyard €30.00 \nOther useful information: \nLunch menu: \nPlatter of cold cuts and cheeses\, crostini and bruschetta\, panzanella and tomato soup\, grilled pork\, beans\, salad\, tart. Wines: Persìmo Rosé\, Chianti Sasso Bisciaio\, Passito Bronzante. Vegetarian option available upon request
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-tenuta-la-pineta/
LOCATION:TENUTA LA PINETA\, Via Setteponti\, 65\, Castiglion Fibocchi\, Arezzo\, 52029\, Italia
CATEGORIES:CANTINE APERTE
ATTACH;FMTTYPE=image/png:https://www.mtvtoscana.com/wp-content/uploads/2024/04/1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240527
DTSTAMP:20260421T224925
CREATED:20240508T172055Z
LAST-MODIFIED:20240508T173340Z
UID:10000106-1716595200-1716767999@www.mtvtoscana.com
SUMMARY:Cantine Aperte - VILLA DI VETRICE
DESCRIPTION:VILLA DI VETRICE\nVia di Vetrice\, 5 50065 Pontassieve (FI)\nCostanza: costanza@grati.it / 338 1264943\nCarlotta: carlotta@grati.it / 392 0823007\nWhen:Saturday 25 and Sunday 26 May 2024 \nEvent: Wine\, Bread and then… \n\n\n\nFrom 11:00 to 19:00 On the panoramic terrace of Villa di Vetrice\, overlooking the company’s vineyards and olive groves\, it is possible to take a tour of the company’s historic Vinsantaia and take part in a guided tasting of 3 company wines paired with 3 types of different bread choices based on the type\, flavor and consistency of the wine in order to create a unique culinary experience. On the various types of bread we will find small combinations to enhance the different types of bread and enhance them in combination with our wines. \nTo continue your experience it is possible to take platters with Tuscan products that can be combined with the various types of company wines (Grati\, Villa di Vetrice\, Borgo Prunatelli). \nReservation required: Costanza 338 1264943 / Carlotta 3920823007 \nPrice per person: Per tasting + visit €30.00/person – Per platter approximately €15.00. \nGPS coordinates: \nhttps://www.google.com/maps/dir//Fattorie+di+Galiga+e+Vetrice+dei+F.+lli+Grati\,+Via+di+Vetrice\,+5\,+50065+Pontassieve+FI/@43.8190528\,11.4670017\,17z/data=!4m8!4m7!1m0!1m5!1m1!1s0x132b079ad545d293:0x10e4de110a538069!2m2!1d11.4669956!2d43.8190546?entry=ttu
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-villa-di-vetrice/
LOCATION:VILLA DI VETRICE\, Via di Vetrice 5\, Pontassieve\, Firenze\, 50065\, Italia
CATEGORIES:CANTINE APERTE
ATTACH;FMTTYPE=image/png:https://www.mtvtoscana.com/wp-content/uploads/2024/05/Cantine-Aperte-2024-Post-PROPOSTE-IMMAGINI.psd.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240527
DTSTAMP:20260421T224925
CREATED:20240507T172516Z
LAST-MODIFIED:20240507T172748Z
UID:10000104-1716595200-1716767999@www.mtvtoscana.com
SUMMARY:Cantine Aperte - CASTELLO DI COIANO
DESCRIPTION:CASTELLO DI COIANO\nVia Coianese\, 79 – Castelfiorentino (FI)\n331 9146769 – tommaso@castellodicoiano.it\nWhen: 25 and 26 May\nEvent: Historical Tour and Cellars Tour \nHistorical Tour: (11:00 am on both the 25th and 26th)\, company tour including castle/villa\, Fonda cellar\, vinsantaia and final tasting of 3 glasses (1 red\, 1 white and 1 vinsanto) €20 each. reservation required\, max 20 people\, confirm by the evening before\, furthermore the glasses will be accompanied by bread\, flatbread and cured meats (indicate allergies and/or intolerances!)\, meeting at 10.45am in front of the administration entrance (sign present)\, enter through the gate on the right and go up to our farmyard. \nCellars Tour: (3pm on both the 25th and 26th)\, company tour including the cellars\, the vinsantaia\, the event areas and final tasting of 3 glasses (1 red\, 1 white and 1 vinsanto) €20 each. reservation required\, max 20 people\, confirm by the evening before\, furthermore the glasses will be accompanied by bread\, flatbread and cured meats (indicate allergies and/or intolerances!)\, meeting at 2.45pm in front of the administration entrance (sign present)\, enter through the gate on the right and go up to our farmyard. \nIn addition to our tours by reservation\, there will be employees on the farm available for direct sales for those not interested in the two activities. \nReservation required: 331 9146769 – tommaso@castellodicoiano.it \nPrice per person: 20€ \nOther useful information: animals not allowed – unfortunately in case of disability the structure will be very limiting as it dates back to the 12th century\, obviously we will do everything possible to make you enjoy our splendid reality as best as possible
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-castello-di-coiano24/
LOCATION:Siena
CATEGORIES:CANTINE APERTE
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240527
DTSTAMP:20260421T224925
CREATED:20240507T163616Z
LAST-MODIFIED:20240507T163829Z
UID:10000100-1716595200-1716767999@www.mtvtoscana.com
SUMMARY:Cantine Aperte - DAVINUM
DESCRIPTION:DAVINUM\nVia Bernardino Ciurini 46\, 50051 Castelfiorentino (FI)\ncosimo@davinum.it – 05711735082\nWhen: 25 and 26 May \nEvent: Pane Nostrum \n\n\n\nOur visit and tasting will lead customers to rediscover the ancient bond between bread and wine. A path that starts from the land and which serves to recover and highlight varieties of local grapes and wheat. \nThe visit will include a visit to the cellar followed by a tasting of our wines\, accompanied by bruschetta and crostini made with Tuscan DOP bread. \nReservation required:  \nCRISTIAN NARDI – cristian@davinum.it – 3297408496 \nCOSIMO CARBONCINI – cosimo@davinum.it – 3889457885 \nPrice per person: 25€
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-davinum/
LOCATION:DAVINUM\, Via Ciurini 46\, Castelfiorentino\, Firenze\, 50051\, Italia
CATEGORIES:CANTINE APERTE
ATTACH;FMTTYPE=image/png:https://www.mtvtoscana.com/wp-content/uploads/2024/04/1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240527
DTSTAMP:20260421T224925
CREATED:20240507T152058Z
LAST-MODIFIED:20240507T152252Z
UID:10000098-1716595200-1716767999@www.mtvtoscana.com
SUMMARY:Cantine Aperte - I VICINI WINERY
DESCRIPTION:I VICINI WINERY\nS. Pietraia n. 38B – Località Ferretto -52044 Cortona AR –\nCoordinate GPS  43.175788 N   11.977469 E\ninfo@ivicinicortona.it\, oppure  338.8629569 –  345.7677125\nWhen: 25 and 26 May – from 10.30am to 1pm / from 4pm to 7pm \nEvent: Cantine Aperte 2024 \n\n\n\nThe I Vicini team will welcome you with enthusiasm to share with you their passion for the territory and its wines. You will be welcomed by the owner Romano Antonioli who will take you to the vineyard and cellar illustrating the various phases of wine production\, the tour will end in the tasting room. \nThe wines will be tasted with careful taste-olfactory progression: pure Arengario Rosato di Syrah Toscano PGI\, Arengario Rosso Toscano PGI (Blend of Merlot\, Sangiovese Grosso and Syrah Nero)\, combined with tastings of typical local cured meats and cheeses. \nSubsequently we will taste the Laudario Merlot Cortona DOP combined with the “Pan del Marinaio” a bread filled with almonds\, hazelnuts and dried fruit. \nWe will continue with the Laudario Cabernet Sauvignon Cortona DOP combined with the “Ciaccia coi Ciccioli”\, small pieces of fat and lean from Cinta Senese\, which by ancient tradition is always present in the Easter holidays. \nThe tasting will end with our excellence: the Laudario Syrah Nero Cortona DOP combined with the dark chocolate Cantucci. \nReservation recommended by 4.00 pm on Thursday 23 May at the following numbers: info@ivicinicortona.it\, or 351/3845145 – 338/8629569 \nPrice per person: €25.00. For children from 5 years to 11 years the fee is €. 5.00 \nOther useful information: During the event\, the wines produced by us can be purchased with a 10% discount on the cellar price list.
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-i-vicini24/
LOCATION:I VICINI\, Via Pietraia 38\, Cortona\, Arezzo\, 52044\, Italia
CATEGORIES:CANTINE APERTE
ATTACH;FMTTYPE=image/png:https://www.mtvtoscana.com/wp-content/uploads/2024/05/COPERTINA-EVENTI-11.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240527
DTSTAMP:20260421T224925
CREATED:20240507T151047Z
LAST-MODIFIED:20240507T151334Z
UID:10000096-1716595200-1716767999@www.mtvtoscana.com
SUMMARY:Cantine Aperte - FATTORIA LA LECCIA
DESCRIPTION:FATTORIA LA LECCIA\nVIA DELLA LECCIA\, 37 – MONTESPERTOLI (FI)\n338 7333 905\, evelina.nappini@laleccia.it\nWehn: 25 and 26 May \nEvent: WINE\, BREAD AND LOVE \n\n\n\nThe program begins with a pleasant walk to discover the historic vineyards and the different terroirs of the property. We then continue with a visit to the barrel cellar where the most representative wines of the company are refined and to the sparkling winery where the gold of La Leccia\, Rubedo Metodo Classico Pas Dosé\, is made. It ends with a tasting of the farm’s wines paired with local cured meats and the legendary Grani Antichi di Montespertoli bread. And for those with a sweet tooth: the tasty cantucci ice cream and vin santo!! We are waiting for you! \nReservation required: evelina.nappini@laleccia.it / 338 7333 905 \nPrice per person: \n\n1 glass of wine: 5 euros\nBread from the Ancient Grains of Montespertoli and local salami: 10 euros\nCantucci ice cream and vin santo: 5 euros\n\nOther useful information: Visits to the vineyards and cellars will take place in groups at the following times: first group 12pm; second group at 2.30 pm; third group at 4pm; fourth group at 5.30 pm.
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-fattoria-la-leccia24/
LOCATION:FATTORIA LA LECCIA\, Via della Leccia 37\, Montespertoli\, Firenze\, 50025\, Italia
CATEGORIES:CANTINE APERTE
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240527
DTSTAMP:20260421T224925
CREATED:20240507T144741Z
LAST-MODIFIED:20240507T145251Z
UID:10000093-1716595200-1716767999@www.mtvtoscana.com
SUMMARY:Cantine Aperte - PUROVINO
DESCRIPTION:AZIENDA AGRICOLA PUROVINO\nPODERE CORSO\, 27\, MONTIANO 50051 (GR)\nINFO@PUROVINO.IT – 353 4099166\nWhen: 25 and 26 May \nEvent: Cantine Aperte 2024 \n25 MAY: START AT 11.00 \nOur visit begins with a walk through the vineyards with an explanation of our varieties. This will be followed by a visit to the cellar with a meeting with our winemaker to explain our patented Purovino method for producing wine without added sulphites. \nTasting on the terrace overlooking the Giglio Island and Monte Argentario of our wines WITHOUT ADDED SULPHITES FROM ORGANIC AGRICULTURE combined with fresh products from the Maremma area with the collaboration of: \nCaseificio Le Tofane of the Maremma Natural Park and Pizzeria/Bakery Bar Nerazzurro of Grosseto which will provide us with bread produced with flours of ancient stone-ground grains with sourdough\, Tuscan crush and special pizzas. \nYou will also have the opportunity to taste Tuscan Bread DOP in collaboration with the Tuscany Wine Tourism Movement. \n26 MAY: START AT 11.00 \nOur visit begins with a walk through the vineyards with an explanation of our varieties. This will be followed by a visit to the cellar for an explanation of our patented Purovino method for producing wine without added sulphites. \nTasting on the terrace overlooking the Giglio Island and Monte Argentario of our wines WITHOUT ADDED SULPHITES FROM ORGANIC AGRICULTURE combined with fresh products from the Maremma area with the collaboration of:\nCaseificio Le Tofane of the Maremma Natural Park and Pizzeria/Bakery Bar Nerazzurro of Grosseto which will provide us with bread produced with flours of ancient stone-ground grains with sourdough\, Tuscan crush and special pizzas. \nYou will also have the opportunity to taste Tuscan Bread DOP in collaboration with the Tuscany Wine Tourism Movement. \n(there will be no presence of the winemaker on Sundays). \nReservation required: INFO@PUROVINO.IT – Phone: + 39 3534099166 \nPrice per person: 30.00 – 10% discount on the purchase of wines directly in the cellar\nChildren under 18 (without wine) €20.00
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-purovino24/
LOCATION:PUROVINO\, Podere Corso 27 Montiano\, Capalbio\, Grosseto\, 58051\, Italia
CATEGORIES:CANTINE APERTE
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240525
DTEND;VALUE=DATE:20240527
DTSTAMP:20260421T224925
CREATED:20240507T140940Z
LAST-MODIFIED:20240507T145613Z
UID:10000090-1716595200-1716767999@www.mtvtoscana.com
SUMMARY:Cantine Aperte - GIANNI MOSCARDINI
DESCRIPTION:GIANNI MOSCARDINI\nVia Macchia al Pino snc\, 56040 Pomaia (PI)\nenoteca@giannimoscardini.com / +39 3476948938\nDate: Saturday 25th and Sunday 26th May \nEvent: Stories of Wine… Stories of Bread… The culture of quality and tradition. \n\n\n\nGianni Moscardini\, owner and agronomist of the company\, decided\, starting from the early 2000s\, to focus his attention on the particularity of the soils present within the property. Land worked by his family for over 100 years\, and dedicated to the cultivation of wheat and cereals\, which he converts entirely to vines. He tends to always listen to nature and its rhythms\, with great care and respect\, obtaining unique and elegant products. \nAre you curious to discover the history of our cellar?\nWe’ll tell you about it during the guided tour which will end with some traditional tastings\, based on Tuscan DOP bread paired with two of our wines:\nPenteo Rosato Ciliegiolo and Sileno Ciliegiolo. \nReservation required: Alina enoteca@giannimoscardini.com / +39 3476948937 \nPrice per person: €25\,00 \nOther useful information: Guided tour available in the morning\, from 11am to 1pm or in the afternoon from 3pm to 5pm
URL:https://www.mtvtoscana.com/en/evento/cantine-aperte-gianni-moscardini24/
LOCATION:GIANNI MOSCARDINI\, Via Macchia al Pino\, Pomaia\, Pisa\, 56040\, Italia
CATEGORIES:CANTINE APERTE
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END:VEVENT
END:VCALENDAR