Cantine Aperte 2023 in Siena
EVENTS
Casato Prime Donne – Donatella Cinelli Colombini
Pod Cassato 17, 53024 MONTALCINO SI_
3455495154 – 0577 849421 – casato@cinellicolombini.it
When: 27 and 28 may
Event: Poker d’Assi and Verticale di Brunello
The event created by me back in 1993, returns every year in spring and becomes an important appointment to show new experiences with wine. It is in fact a true wine tourism festival that attracts novice visitors but also true enthusiasts who have already experienced almost everything. For this reason, a program with 2 different proposals has been studied. They will be by reservation only for a maximum of 25 people each.
Saturday 27 may at 3 PM Poker d’Assi del vino
Guided tour of the Brunello wine production and aging cellars where there are not only barrels and fermentation tanks but also panels and videos about the history and traditions of Montalcino. Guided tasting in the Ilda Bartoloni Room of: Chianti Superiore DOCG 2020, Rosso di Montalcino DOC 2021, Cenerentola Orcia DOC 2018 and Brunello di Montalcino DOCG 2018 paired with: stracchinato cheese, Pecorino Arciere, Pecorino with pears, Pecorino seasoned San Benedetto from the Fior dairy of Montalcino by Chironi. The dairy Elisa explains the cheeses and the reason for the pairings.
Euro 40,00 pp
Sunday 28 may at 12 pm
Verticale di Brunello
- An experience that begins in the BIO vineyards to see Sangiovese vines of different ages and planted on different terrains. It continues showing the vinification and barrel maturation rooms and arrives at the key moment in the large tasting room where the participants taste 5 vintages of Brunello di Montalcino. A preview of two vintages of the future Brunello still in barrel, two vintages of Brunello di Montalcino and a reserve of Brunello paired with Pecorino San Benedetto from the Fior di Montalcino Dairy and with crushed chunks from the Forno Val’D’Orcia di Montalcino. During the tasting, practical demonstration of the production of raviggiolo by the dairy Elisa with subsequent tasting.
Euro 46,00 pp
Ore 15 Poker d’Assi of wine
- Visita guidata alle cantine di produzione e d’ invecchiamento del vino Brunello dove non ci sono solo botti e vasche da fermentazione ma anche pannelli e video sulla storia e le tradizioni di Montalcino. Degustazione guidata nella Sala Ilda Bartoloni di; Chianti Superiore DOCG 2020, Rosso di Montalcino DOC 2021, Cenerentola Orcia DOC 2018 e Brunello di Montalcino DOCG 2018 abbinati rispettivamente con: formaggio stracchinato, Pecorino Arciere, Pecorino alle Pere, Pecorino San Benedetto del caseificio Fior di Montalcino di Chironi. La casearia Elisa spiega i formaggi e il perché degli abbinamenti.
Euro 40,00 pp
Bookings required: 3455495154 – 0577 849421 – casato@cinellicolombini.it
Prices: Poker d’Assi of wine 40€ per person – Verticale di Brunello 46€ per person
Additional informations: Along the road towards Montalcino, coming from Siena, about 2 km after Buonconvento and long before arriving in Montalcino, turn right and follow the blue sign for “s.c.Abbadia Ardenga” and then those for the Casato Prime Donne winery, continuing on the road dirt road for 3km. Coming from Montalcino, take the SP45 in the direction of Buonconvento, then 6 km from Montalcino, turn left at the crossroads for “s.c. Abbadia Ardenga ” and Casato, then follow signs for “Casato Prime Donne” for another 3 km of dirt road.
Castello di Radda
Loc. Il Becco 101/A 53017 Radda in Chianti SI
390577738992 info@castellodiradda.com
When: 27 and 28 may
Event: Cantine Aperte at Castello di Radda
A day to discover the Castello di Radda world, where you can discover our vineyards, visit our cellar and taste our finest wines, surrounded by the beautiful hills of Radda in Chianti.
The following tours of the cellar will be made:
10am / 2pm / 3pm
Outside these hours it will not be possible to take tours of the cellar.
Wines for tastings will be:
Rosato Toscana IGT
Granbruno Toscana IGT
Chianti Classico DOCG
Chianti Classico DOCG Riserva
Chianti Classico DOCG Gran Selezione
Booking required: +39 0577/738992 – info@castellodiradda.com
Price: 20€
Campotondo
C.s. Campotondo 7, Campiglia d’Orcia (SI
+39 320 8591247 – info@cantinacampotondo.it
When: 27 may
Event: Snack in the vineyard
The bottles purchased on the occasion of Cantine Aperte will have a special tag designed for the occasion with the Cantine Aperte brand!
A walk accompanied directly by the producer to discover the sapling vineyard immersed in the magnificent landscape of the Val d’Orcia among the stories of the history of the territory and of the family. Following, en plein air tasting of 3 wines accompanied by a snack based on local and seasonal gastronomic products.
Bookings required: 39 320 8591247, info@cantinacampotondo.it
Price: 25€
Carpineto
strada provinciale della chiana, 62 – montepulciano (si)
tour@carpineto.com tel: 329 3945345
www.carpineto.com
Date: 27 and 28 may
Event: 1 Wine trekking – 2 Tuscan light lunch – 3 Tuscan tour – 4 Tuscan tour premium
Choose your experience: open air or in the cellar.
For lovers of outdoor experiences at 11:00:
1 ) Trekking in the vineyard with tasting of 2 wines and sandwiches with typical products (25€) or
2) light lunch overlooking the vineyards and tasting of 3 wines with mixed platter and vegetables (35€)
For those who want to have a more classic experience at 3.00 pm:
3) and 4) tasting of the most representative wines of each Carpineto estate (25€ o 35€)
Bookings required: closure of reservations for trekking and light lunches on 25\05; closing reservations for afternoon experiences 26\05 +39 347 7603727 ; TOUR@CARPINETO.COM ; WWW.CARPINETO.COM
Price: €25 or €35 (adult price) €12 or €15 (children up to 16 years) for the different tastings
Col d’Orcia
VIA GIUNCHETI – 53024 MONTALCINO (SI)
Tel. 0577 80891 – info@coldorcia.it
When: 28 may
Event: The historic vintages of Brunello di Montalcino
Exclusively on May 28, two tastings will be organized preceded by a tour of the cellar (at 11.00 and 15.30 by reservation only) with four wines of which the protagonist will be Brunello di Montalcino 1993 to celebrate the thirty years of MTV.
Bookings required: Tel. 0577 80891 – info@coldorcia.it
Price: Euro 50,00
Franco Pacenti
LOC. CANALICCHIO DI SOPRA 6, MONTALCINO (SI)
visit@francopacenticanalicchio.it – +39 0577/849277 – +39 320/7685330
www.francopacenticanalicchio.it
When: 27 and 28 may
Event: Cantine Aperte 2023
Welcome guests with tour of the cellar, tasting of Rosso and Brunello di Montalcino paired with spring-flavoured Tuscan snacks
Timetable available winetour departure: 11.00/14.00/16.00
Also suitable for children.
Bookings required: visit@francopacenticanalicchio.it – 0577849277 – 320/7685330
Price: € 25.00 adulti /€ 10.00 bambini
CAVITRIA – Casa Vinicola Triacca – Tenuta Santavenere
Strada per Pienza, 39 – 53045 Montepulciano (SI)
0578/757774 santavenere@triacca.com ; santavenere.info@triacca.com
www.triacca.com
When: 28 may
Event: Cantine aperte 2023
On May 28th it will be possible, upon reservation, to visit our cellars with a guide and then taste our wines (the tours will leave every 30 minutes)
Bookings required: 0578/757774 santavenere@triacca.com ; santavenere.info@triacca.com
www.triacca.com
Price: 10€ per person for a visit to the cellar followed by a tasting
Olivi – Le Buche
STRADA VICINALE DELLE BUCHE 25, 53047 SARTEANO (si)
WINERY@LEBUCHE.EU – 0578274066
When: 28 may
Event: Tasting Vini Orcia DOC
We are waiting for you for a special tasting to get to know the ORICIA DOC wine produced by the cellar. There are only two wineries in the Orcia consortium that produce white Orcia DOC, Olivi – Le Buche was the first to do so.
The tastings will start from 11.30 to 16.30 (the cellar closes at 18). Estimated time for the tasting about 60 min. Available languages English, Italian, Bulgarian, Spanish
A tasting of 3 wines to get to know the Orcia DOC denomination.
The tasting will be preceded by a tour of the vineyards, the fermentation room and the barrel cellar.
We will start with a taste of the oil we produce with a bruschetta of Tuscan bread. We will proceed with the white Coreno 2021 Orcia Doc, Trebbiano and Malvasia from a 70-year-old vineyard. Limited production, but with great body and longevity (the 2014 vintage is available in our shop!). Our orcia DOC Le Buche 2019 follows, based on Sangiovese -85%- in a blend with cab. Frank and petit verdot. We will finish with a tasting glass of our Riserva Memento Orcia DOC Riserva 2015, Sangiovese and Syrah. Breadsticks and taralli are available to guests
Bookings required: the tasting room has only 12 seats, it is advisable to book in advance.
winery@lebuche.eu – 0578274066 phone or whatsapp.
Price: €20
Additional information: at the wineries you can access via the 5km dirt road. The navigator or Google Maps coming from Sarteano village- Chianciano or the Val d’Orcia area suggests a second faster road, which however is not in good condition (passable only with tall cars – SUVs and the like). The right road is the one that appears to be close to the A1 Chiusi – Chianciano T. exit and which passes in front of the Astrone agro restaurant.
Rocca delle Macìe
Località Le Macìe 45, 53011 Castellina in Chianti, Siena
+39 0577 732236 enoteca@roccadellemacie.com
When: 28 may
Eventt: Wandering through time
RoccatoExperience: tasting of our Roccato IGT 1993 and 2019 combined with small samples of local cheeses – (by reservation, € 15 per person)
- Walk through the history and nature of Rocca delle Macìe (various times available during the day, free – by reservation)
- Roccato Experience – (various times available, by reservation – €15 per person)
- Pic Nic in the vineyard – (by reservation, from 12 to 17, € 25 per person)
- Wine tasting by the glass (with €5 deposit per glass, from 10 to 19)
Bookings required: Enoteca: +39 0577 732236 enoteca@roccadellemacie.com
Price: vedi dettagli esperienza
Ricasoli 1141
Enoteca di Brolio, loc. La Madonna, Gaiole in Chianti (SI)
castello@ricasoli.it Tel. +39.0577.730280
When: 28 may
Event: Thirty years to celebrate together
As for MTV and Cantine Aperte, 2023 also marks an important milestone for “RICASOLI 1141”: Francesco Ricasoli celebrates 30 years at the helm of the family business. Sunday 28 May RICASOLI opens its doors to wine enthusiasts to retrace the most important moments in recent history.
‐ Free guided tours of the cellar, without reservation, from 11:00 to 17:00, every 20min approx ‐ Tasting for a fee (15€) from 10:00 to 18:30
Useful information:
PHOTO CONTEST*
Those who purchase the tasting, at the end of the visit to the cellar, will be able to participate in a photo contest for the most beautiful shot dedicated to the Cantine Aperte day (photo of the cellar, wines, castle, vineyard, etc…) which must be sent by email to c.uriarte@ricasoli.it by 12.00 pm of the following day (Monday 29 May), together with a copy of the tasting receipt.
Up for grabs is a Magnum bottle of Castello di Brolio 2015 Chianti Classico Gran Selezione (signed by F.Ricasoli). The winner will be contacted via email for the delivery of the prize.
*By sending their photo, the participants authorize the free publication of the images taken during the competition, freeing Barone Ricasoli Spa Soc.Agricola from any possible request, without prejudice to the indication of their names in the credits of any publication on the main Social
Bookings: Osteria di Brolio open for lunch and dinner: osteria@ricasoli.it Tel. 0577 730 290.
Agribar Eroica Caffè Brolio (sandwiches and platters of typical Tuscan cold cuts and cheeses) Tel. 0577 730 272
Additional informations: The gardens of Castello di Brolio will be accessible for a fee (€6.50) from 10:00 to 18:00. For those who participate in the photo-contest, the gardens will be open free of charge. To enter, simply present the tasting receipt to the ticket office staff.
Villa a Sesta
SP 484 Nord, 24 Villa a Sesta – Castelnuovo Berardenga – (SI)
0577/359014 shop@villasesta.com
www.villasesta.com
When: 27 and 28 may
Event: Cantine aperte at Villa a Sesta
Tasting of 4 wines
IGT TUSCANY RIPALTELLA RED
CHIANTI CLASSICO THE PALEI
CHIANTI CLASSICO RESERVE
IGT TUSCANY RED GOLD VASE
Accompanied by bruschetta with our EVO oil.
During the two days there will be promotions on the purchase of our products.
Bookings required: 0577/359014 shop@villasesta.com
Price: €25 per person
Badia a Coltibuono
Loc. Badia a Coltibuono, Gaiole in Chianti (SI)
057774481 int. 250 – reception@coltibuono.com
When: 27 and 28 may
Event: The origins of Chianti
Exhibition of historic bottles from the 1993 vintage to celebrate the thirtieth anniversary of open cellars
Surrounded by the colors of the charming garden of Badia a Coltibuono, the ancient monastic vegetable garden, we begin a fascinating journey through history amidst anecdotes and curiosities ranging from the Etruscans of the nearby village of Cetamura del Chianti up to the present day, passing through the foundation of the monastery, the rise, decline and Napoleonic suppression. The arrival of the Giuntini family and the transformation of the ancient estate into a company. With a common thread: the wine that made the history of Chianti Classico.
Bookings required: reception@coltibuono.com Tel. (+39) 057774481 int 250
Price: Visit with tasting of two organic wines €15, visit only €7
Additional informations: Visiting hours 11.00; 15.00; 16.30 and 18.00
The Badia a Coltibuono restaurant will be available to visitors Tel. (+39) 0577 749031 email: ristbadia@coltibuono.com
La Braccesca
Via Stella di Valiano, 10 – 53045 Montepulciano (SI)
347 4751308 – visite@labraccesca.it
When: 28 may
Event: 30 years of Cantine Aperte at La Braccesca
Available by reservation:
1) TOUR “BETWEEN TRADITION AND INNOVATION”
Tour and Tasting
(with pecorino cheese and schiacciata accompaniment)
€35.00 per person
Duration: 1 hour and a half/2 hours approximately
Booking time 11.00/16.00
2) “TASTE” TOUR
Tour and Tasting with platter of typical products
Duration: 2 hours
€45.00 per person
Booking time 16.00
3) “FLAVOURS OF THE FARM” TOUR
Tour and tasting followed by lunch
11.00-12-30/13.00 Tour and Tasting (see option 1)
Afterwards, our typical lunch (fixed menu) will be served, combined with a glass of Rosso di Montepulciano Sabazio or Cortona Syrah Achelo.
Lunch consists of a platter of appetizers, a first course of homemade pasta or a second course of meat (depending on the proposal of the day) and a dessert.
Duration: 3 and a half/4 hours
Overall price: €75.00 per person
Booking time 11.00
4) “HANDS IN PASTA” TOUR
Tour, *Cooking Class and Lunch with tasting
The Cooking class lasts about 1 hour and is a fun and sharing moment with our cook, during which, and in the company of a good glass of wine, guests will try their hand at preparing some traditional recipes. This is followed by lunch with tasting included in the moment of the meal.
Duration: 3 and a half/4 hours
€120.00 per person
Booking time 11.00
Reservation required: +347 4751308 – visite@labraccesca.it