The Folonari Estates embody the excellence of Tuscany, an expression of the territories most suited to wine production: Chianti Classico, Montalcino, Montepulciano, Bolgheri and Montecucco in Maremma.
Five estates to underline the importance of terroir, an element that determines the character and uniqueness of the wine.

The Chianti Classico wines from Tenuta di Nozzole are all produced with pure Sangiovese from the estate and differ in the different use of maturing wood. Nozzole is a modern Chianti Classico, La Forra is the historic Riserva produced since 1980 with an international style and Giovanni Folonari Gran Selezione a small production born in 2013 strongly supported by the president and his interpretation of the version of Chianti Classico more linked to tradition.