FATTORIA LA LECCIA
VIA DELLA LECCIA, 37 – MONTESPERTOLI (FI)
barbara.soldi@laleccia.it/ +39 335 195 3395

When: May 30 and 31, 2026, 12:00 PM – 7:00 PM

Event: “Discover, Taste, Create”

Fattoria La Leccia offers visitors to the winery a journey of discovery and regeneration, featuring three different itineraries with corresponding stations. These itineraries will help participants discover not only our history and organic production, but also some of our new wine tourism offerings focused on well-being and creativity.

• Land and Nature Tour, 45 minutes (departures at 12:00 PM, 2:00 PM, 4:00 PM, 5:30 PM)
  Guests will be welcomed in front of our cellar for a presentation of the region and our organic winemaking and winemaking methods, including a presentation of our products. They will then be taken on a short walk through the vineyard and a tour of the sparkling wine cellar, where La Leccia’s gold, Rubedo Metodo Classico Pas Dosé, is made.
• Sensory Tour, 30 minutes (tasting) Guided tours at 12:45 PM, 2:45 PM, 4:45 PM, 6:15 PM)
  A “sensory station” will be set up in the farm’s garden where you can taste our wines, sparkling wines, olive oil, honey, and other local products, guided by our sommelier. A relaxation/picnic corner will also be set up on the lawn to relax with a glass of good wine and a snack.
• Creative workshop, 45 minutes long (painting session led by a renowned artist at 2:00 PM, 4:00 PM, 6:00 PM)

Thanks to our collaboration with an art studio in Prato, guests will have access to a “creative station” with tables set up with mini canvases and easels, paints, brushes, and… WINE! to stimulate creativity and paint, adding wine to the palette.
Reservations required: Barbara Soldi +39 335 1953395 / barbara.soldi@laleccia.it

Price per person
Sensory Experience:

Tasting of 3/4 wines, €20/25
Olive oil tasting with bruschetta, €5
Creative Experience: €15

Glass of wine: €5
Snack (bread and cheese and/or bread and salami): €10